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  2. Scombroid food poisoning - Wikipedia

    en.wikipedia.org/wiki/Scombroid_food_poisoning

    Scombroid food poisoning, also known as simply scombroid, is a foodborne illness that typically results from eating spoiled fish. [2] [4] Symptoms may include flushed skin, sweating, headache, itchiness, blurred vision, abdominal cramps and diarrhea. [2] [5] Onset of symptoms is typically 10 to 60 minutes after eating and can last for up to two ...

  3. How Safe Is It to Eat Raw Fish? Here's What the CDC Has to Say

    www.aol.com/viral-tiktok-sushi-supposed-worm...

    If, after eating raw fish, you experience signs of food poisoning such as nausea, vomiting, diarrhea or stomach cramps, contact your health care provider immediately.

  4. Menstrual suppression - Wikipedia

    en.wikipedia.org/wiki/Menstrual_suppression

    Hormonal therapies to reduce or stop menstrual bleeding have long been used to manage a number of gynecologic conditions including menstrual cramps (dysmenorrhea), heavy menstrual bleeding, irregular or other abnormal uterine bleeding, menstrual-related mood changes (premenstrual syndrome or premenstrual dysphoric disorder), and pelvic pain due to endometriosis or uterine fibroids.

  5. Diphyllobothriasis - Wikipedia

    en.wikipedia.org/wiki/Diphyllobothriasis

    Diphyllobothriasis mostly occurs in regions where raw fish is regularly consumed; those who consume raw fish are at risk of infection. The infection is often asymptomatic and usually presents only with mild symptoms, which may include gastrointestinal complaints, weight loss, and fatigue.

  6. The Hidden Dangers Of Eating Sushi & Raw Oysters - AOL

    www.aol.com/lifestyle/hidden-dangers-eating...

    Raw and undercooked seafood can also be contaminated with anisakid nematodes, a type of worm that can cause a disease called anisakiasis. CNN reported about the illness and a study that calls it a ...

  7. What's the healthiest fish to eat? Here are 4 types ... - AOL

    www.aol.com/lifestyle/whats-healthiest-fish-eat...

    Moreover, certain fish, like salmon and tuna, are deemed safer to consume raw after being frozen at specific temperatures to kill parasites. Eating too much fish Eating fish is generally ...

  8. Diphyllobothrium - Wikipedia

    en.wikipedia.org/wiki/Diphyllobothrium

    Diphyllobothrium is a genus of tapeworms which can cause diphyllobothriasis in humans through consumption of raw or undercooked fish. The principal species causing diphyllobothriasis is D. latum, known as the broad or fish tapeworm, or broad fish tapeworm. D. latum is a pseudophyllid cestode that infects fish and mammals.

  9. These Tips Are Crucial To Safely Eat Raw Shrimp - AOL

    www.aol.com/tips-crucial-safely-eat-raw...

    But if you do decide to eat raw fish, Heil has some suggestions to help keep you safe. "If you do eat raw shrimp, the shrimp should come from a government-regulated business that appropriately ...

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