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"Soul Serenade" is a jazz instrumental written by King Curtis (Curtis Ousley) and Luther Dixon. Curtis played the lead on a B-flat saxello , a version of the alto sax . [ 2 ] The song was released on Curtis' 1964 album "Soul Serenade".
The Serenade for Tenor, Horn and Strings, Op. 31, is a song cycle written in 1943 by Benjamin Britten for tenor, solo horn and a string orchestra.Composed during the Second World War at the request of the horn player Dennis Brain, it is a setting of a selection of six poems by English poets on the subject of night, including both its calm and its sinister aspects.
A trumpeter and bandleader in his own right, Mitchell released a number of popular singles for Hi Records as an artist in the 1960s, including "Soul Serenade." [3] It peaked at number 43 in the UK Singles Chart in April 1968. [4] Through the 1980s, Mitchell ran his own independent record label, Waylo Records. [3]
Soul Serenade is the name of several songs and albums produced by different artists, including: Soul Serenade (Derek Trucks album), a 2003 album by The Derek Trucks Band; Soul Serenade (Gloria Lynne album), 1965; Soul Serenade, a 2000 album by Gospellers "Soul Serenade" (King Curtis song), a 1968 jazz song by King Curtis
enerations of primary school children have attempted to simulate nature in their classrooms in the run up to Christmas. They carefully cut out circles of white paper, fold them into halves, quarters and even eighths. They eagerly snip away at the edges with safety conscious round-ended scis - sors.
The Five Mystical Songs are a musical composition by English composer Ralph Vaughan Williams (1872–1958), written between 1906 and 1911. [1] The work sets four poems ("Easter" divided into two parts) by seventeenth-century Welsh poet and Anglican priest George Herbert (1593–1633), from his 1633 collection The Temple: Sacred Poems.
Jenna later noted that got she got her children a "similar amount" of stuff. And according to Jenna, Hal will be all smiles on Dec. 25, as long as Santa Claus brings him "medium-sized water guns."
How To Make My 3-Ingredient Macaroons. For about 24 macaroons, you’ll need: 4 large egg whites. 1/2 cup (100 grams) granulated sugar. 1 1/2 teaspoons vanilla extract, optional.