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  2. The Berghoff (restaurant) - Wikipedia

    en.wikipedia.org/wiki/The_Berghoff_(restaurant)

    The Berghoff restaurant, at 17 West Adams Street, near the center of the Chicago Loop, was opened in 1898 by Herman Joseph Berghoff and has become a Chicago landmark. [1] In 1999, The Berghoff won a James Beard Foundation Award in the "America's Classics" category, which honors legendary family-owned restaurants across the country.

  3. Michael Jordan's Steak House - Wikipedia

    en.wikipedia.org/wiki/Michael_Jordan's_Steak_House

    Michael Jordan's Steak House, founded by retired American basketball player Michael Jordan, is a fine-dining restaurant group. The main location was in Grand Central Terminal, New York City, though locations exist in Uncasville, Connecticut; Ridgefield, Washington; and Chicago.

  4. Frontera Grill - Wikipedia

    en.wikipedia.org/wiki/Frontera_Grill

    Frontera Grill is a Mexican restaurant in Chicago, Illinois. It is owned by Rick Bayless. It opened on March 21, 1987, at 445 N. Clark Street [1] in Chicago's River North neighborhood and was Bayless' first restaurant. [2] In 2011, the Chicago Sun-Times called it "a study in the art of Mexican cookery". [3]

  5. 7 New NYC Restaurants and Bars to Check Out This Spring - AOL

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  6. 7 New NYC Restaurants and Bars to Check Out This Spring - AOL

    www.aol.com/lifestyle/7-nyc-restaurants-bars...

    Midtown West is welcoming a couple new neighbors this winter. The recently opened Peakaboo is a late-night cocktail bar with impressive views, located on the 101st floor of 30 Hudson Yards ...

  7. 1970s Fern Bars Were the Original Singles Bars, Are They ...

    www.aol.com/1970s-fern-bars-were-original...

    These include Sister Restaurant in Dallas, Hotel Ulysses in Baltimore, Apartment Disco in Detroit, and Chez Zou in New York City. Why has this carefree bar style, along with its fun, fruit-driven ...

  8. Maxwell's Plum - Wikipedia

    en.wikipedia.org/wiki/Maxwell's_Plum

    Maxwell's Plum was a bar at 1181 First Avenue, at the intersection with 64th Street, on the Upper East Side of Manhattan in New York City. A 1988 New York Times article described it as a "flamboyant restaurant and singles bar that, more than any place of its kind, symbolized two social revolutions of the 1960s – sex and food". [1]

  9. The Aviary (bar) - Wikipedia

    en.wikipedia.org/wiki/The_Aviary_(bar)

    The bar also includes a separate room where an "ice chef" prepares custom ice cubes for drinks. [1] The bartenders are treated like chefs, and work in a fenced-in "cocktail kitchen". [2] The bar is within the restaurant Next, in Chicago's Fulton Market District, part of the West Loop neighborhood. Another bar in the space, The Office, is a 22 ...

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