Search results
Results from the WOW.Com Content Network
Paragon restaurant is an Indian restaurant known for the variety of Malabar cuisines in Kerala and Middle East. [1] It was founded in 1939 by Govindan Panhikeyil in Calicut, Kerala. [2] Calicut Paragon was awarded the Best Budget Time Out Award 2012 and the Best Coastal Food Award at the Foodie Awards 2013 which was sponsored by Times Now.
A restaurant menu in Kerala Traditional Kerala sadhya Idiyappam served with egg. One of the traditional Kerala dishes is vegetarian and is called the Kerala sadya.A full-course sadya, consists of rice with about 20 different accompaniments and desserts, and is the ceremonial meal of Kerala eaten usually on celebratory occasions including weddings, Onam and Vishu.
The restaurant serves their flagship dish—Thalassery biryani—to all customers who come there for the first time, so admiring the dish that whenever they come back to the city they choose this restaurant and order it again. [79] The film shows the importance of fiesta in Malabar culture.
The computer said she was an 88-year-old female with a chief complaint of fatigue. From experience, I knew fatigue in an older person could be caused by almost anything.
La Quinta (a Spanish idiom meaning "the country villa") is a desert resort city in Riverside County, California, United States. Located between Indian Wells and Indio , it is one of the nine cities of the Coachella Valley .
Police in the Canadian capital of Ottawa say they have arrested and charged a suspect in the deadly stabbing of Christopher Smith in 1996.
As fires ravage LA, Tiger Woods isn't sure what will happen with Riviera tournament. Weather. Weather. USA TODAY. Warnings of 'fast-moving fire' after Los Angeles gets brief wind reprieve: Updates.
Taste of Kerala is a popular cookery show which airs on Amrita TV. It is hosted by Raj Kalesh Later Replaced By Serah and then in late 2011 was replaced by Amrita TV Vanitharathnam Contestant Reena Basheer. The show is primarily based upon Cuisine of Kerala.