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In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and molasses. Combine the flour, ginger, baking soda, cinnamon, cloves and salt; gradually add to the creamed mixture and mix well.
According to Better Homes & Gardens, freezing cookie dough solidifies the fat, which prevents excessive spreading and ensures a soft, tender texture. (Chilling cookie dough in the fridge has the ...
Food. Games. Health. Home & Garden ... Traditional gingerbread cookie recipes include flour, molasses, brown sugar, cloves, ginger, nutmeg, cinnamon, butter, eggs, baking soda and a hint of ...
Some common gingerbread baked goods include soft, moist gingerbread cake and gingerbread muffins, and gingerbread cookies, of course. Best Gingerbread Cookie Recipes
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Ina Garten's Top Shortbread Tips. Garten said she enjoys baking, but she doesn't always like making a lot of different doughs. "I make shortbread dough and I make lots of different cookies out of ...
Ginger Glaze: Whisk together 2 cups confectioners’ sugar , 1 Tbsp. melted unsalted butter , 1/2 tsp. pure vanilla extract , and pinch kosher salt in a bowl. Whisk in 3 Tbsp. half-and-half .
Get Ina Garten's best recipes including chipotle cheddar crackers, cranberry martini, overnight mac and cheese, buttermilk biscuits and more. ... onions, Brussels sprouts and soft-boiled eggs. Ina ...