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  2. Slurpee - Wikipedia

    en.wikipedia.org/wiki/Slurpee

    A Slurpee machine with two flavor barrels in a 7-Eleven store in Taiwan. Slurpee is the brand name for carbonated slushies sold by 7-Eleven and its subsidiaries A-Plus, Speedway, & Stripes Convenience Stores. The brand originated in 1966 when 7-Eleven made a licensing deal with The Icee Company to sell slushies in 7-Eleven stores.

  3. The Icee Company - Wikipedia

    en.wikipedia.org/wiki/The_Icee_Company

    The Icee Company was founded by Omar Knedlik, the inventor of the original Icee drink. It became the foundation for the Slurpee and other frozen machine drinks after several machines made by the company were purchased by 7-Eleven in 1965.

  4. Slush Puppie - Wikipedia

    en.wikipedia.org/wiki/Slush_Puppie

    Slush Puppie founder Will Radcliff (1939–2014) decided to start the company after seeing a slush-making machine at a Chicago trade fair in 1970. [2] Radcliff, his sister and their mother came up with the name "Slush Puppie" (based on hush puppy) while sitting on their front porch in Cincinnati, Ohio.

  5. Watch this Coca-Cola machine turn soda into a perfect slushy

    www.aol.com/lifestyle/2020-04-07-watch-this-coca...

    This machine can turn a bottle of soda into a perfectly frozen slushy in seconds — and the process is absolutely mesmerizing to watch. This machine can turn a bottle of soda into a perfectly ...

  6. NYT ‘Connections’ Hints and Answers Today, Wednesday, January 15

    www.aol.com/nyt-connections-hints-answers-today...

    Today's NYT Connections puzzle for Wednesday, January 15, 2025The New York Times

  7. 6 tips to reduce alcohol use and cancer risk after surgeon ...

    www.aol.com/6-tips-reduce-alcohol-cancer...

    U.S. Surgeon General Dr. Vivek Murthy warned in a recent advisory about alcohol use increasing cancer risk. The advisory notes that alcohol can increase the risk of throat, liver, esophageal ...

  8. Slushy - Wikipedia

    en.wikipedia.org/wiki/Slushy

    Carbonated slushie machines often freeze to a temperature well below the freezing point of water, but the combination of pressure up to 40 psi (2.8 bar), the carbon dioxide mixture that freezes at −80 °C (−112 °F), [8] the sugar, and the constant stirring prevent the mass from freezing solid. Carbonated slushies tend to be "drier" than ...

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