enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Boti - Wikipedia

    en.wikipedia.org/wiki/Boti

    Boti. Chulesi, Boti, dao, da, aruvamanai, chulesi, pavshi, vili, morli or pirdai is a cutting instrument, [1] most prevalent in Nepal, Maharashtra, South India, Bihar, Pakistan and the Bengal region, [2] Bihar, Tripura, the Barak Valley of Assam. It is a long curved blade that cuts on a platform held down by the foot.

  3. Eating live seafood - Wikipedia

    en.wikipedia.org/wiki/Eating_live_seafood

    The practice of eating live seafood, such as fish, crab, oysters, baby shrimp, or baby octopus, is widespread. Oysters are typically eaten live. [1] The view that oysters are acceptable to eat, even by strict ethical criteria, has notably been propounded in the seminal 1975 text Animal Liberation, by philosopher Peter Singer.

  4. Tor tor - Wikipedia

    en.wikipedia.org/wiki/Tor_tor

    Tor tor, commonly known as the tor mahseer or tor barb, is a species of cyprinid fish found in fast-flowing rivers and streams with rocky bottoms in India, Bangladesh, Bhutan, Nepal, and Pakistan. It is a commercially important food and game fish. In the Himalayan rivers, the population is rapidly declining through its native range, including ...

  5. Tor khudree - Wikipedia

    en.wikipedia.org/wiki/Tor_khudree

    Tor khudree longispinnis (Günther, 1868) Barbus neilli Day, 1869. Tor khudree, the Deccan mahseer, Khudree mahseer, or black mahseer, is a freshwater fish of the carp family found in major rivers and reservoirs of India and Sri Lanka. [1] Found throughout India, following large-scale introductions of artificially-bred fish across the country ...

  6. Chitala chitala - Wikipedia

    en.wikipedia.org/wiki/Chitala_chitala

    Chitala chitala. F. Hamilton, 1822. Chitala chitala (Assamese: চিতল sitawl, Bengali: চিতল, chitol) is a knifefish from Bangladesh, India, Nepal, and Pakistan, [1] found in the Brahmaputra, Indus, Ganges and Mahanadi River basins. [2] It is sometimes known as the Indian featherback or Indian knifefish. [3] In the past, it ...

  7. Ikejime - Wikipedia

    en.wikipedia.org/wiki/Ikejime

    Ikejime (活け締め) or ikijime (活き締め) is a method of killing fish that maintains the quality of its meat. [1] The technique originated in Japan, but is now in widespread use. It involves the insertion of a spike quickly and directly into the hindbrain, usually located slightly behind and above the eye, thereby causing immediate brain ...

  8. Royapuram fishing harbour - Wikipedia

    en.wikipedia.org/wiki/Royapuram_fishing_harbour

    Coordinates: 13.12555°N 80.297645°E. Royapuram Fishing Harbour. Royapuram fishing harbour, also known as Chennai fishing harbour or Kasimedu fishing harbour, is one of the major fishing grounds for catching fishes and crustaceans located at Kasimedu in the Royapuram area of Chennai, India. The harbour is located north of the Chennai Port and ...

  9. Central Marine Fisheries Research Institute - Wikipedia

    en.wikipedia.org/wiki/Central_Marine_Fisheries...

    An estimation of value of marine fish landings in India, during 2011–2017 indicated an increase of fish landings at landing centre level from ₹24,369 crores in 2011 to ₹52,431 crores in 2017, with an annual increase of 14.5%, while at retail centre level, increased from ₹38,147 crores to ₹78,404 crores with an annual increase of 15.08%.