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By the late 1960s, Chicken Delight in the US was a troubled operation. While emerging chains like McDonald's ensured that all outlets provided a product that met the franchisor's strict standards, the quality control of Chicken Delight outlets was lax. The company was thus fighting the battle with people who, having had a bad experience in one ...
In August 2020, the U.S. Food and Drug Administration (FDA) became aware of nitrosamine impurities in certain samples of rifampin. [61] The FDA and manufacturers are investigating the origin of these impurities in rifampin, and the agency is developing testing methods for regulators and industry to detect the 1-methyl-4-nitrosopiperazine (MNP ...
The rifamycin group includes the classic rifamycin drugs as well as the rifamycin derivatives rifampicin (or rifampin), rifabutin, rifapentine, rifalazil and rifaximin. Rifamycin, sold under the trade name Aemcolo, is approved in the United States for treatment of travelers' diarrhea in some circumstances. [1] [2] [3]
Rifapentine in pregnant women has not been studied, but animal reproduction studies have resulted in fetal harm and were teratogenic. If rifapentine or rifampin are used in late pregnancy, coagulation should be monitored due to a possible increased risk of maternal postpartum hemorrhage and infant bleeding. [2]
Rifaximin, sold under the brand name Xifaxan among others, is a non-absorbable, broad-spectrum antibiotic mainly used to treat travelers' diarrhea.It is based on the rifamycin antibiotics family.
Traditional Vietnamese medicine (Y học Cổ truyền Việt Nam), also known as Southern Herbology (Thuốc Nam) is a traditional medicine practiced by Vietnamese people. It is influenced by traditional Chinese medicine.
A small bottle of rượu thuốc Rượu thuốc in Phú Quốc island. A popular type of rượu thuốc is snake wine (rượu rắn) for its placebo ability to cure multiple diseases including far sightedness, hair loss, back pain, digestive problems, fertility problems and even leprosy. [2]
Bún thịt nướng (Vietnamese: [ɓǔn tʰìt nɨ̌əŋ], 'rice noodles [with] grilled meat'), which originated from Southern Vietnam, [1] [2] is a popular Vietnamese dish of cold rice vermicelli topped with grilled pork, fresh herbs like basil and mint, fresh salad, giá (bean sprouts), [3] and chả giò (spring rolls).