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This page was last edited on 30 December 2023, at 03:52 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Lavender is a subzone within the planning area of Kallang, Singapore, as defined by the Urban Redevelopment Authority (URA). Lavender is composed of an area bounded by Tessensohn Road in the north; Balestier Road, Lavender Street and Crawford Street in the east; the Rochor River and Rochor Canal in the south; as well as Syed Alwi Road, Serangoon Road and Rangoon Road in the west.
Capella Singapore; Crockfords Tower, formerly planned to be named Maxims Tower, [1] is an 11-storey all-suite hotel [2] overlooking the Singapore harbour and the Southern Islands. The resort's casino is located beneath the tower. [3] The hotel was topped-out on 27 February 2009 and opened on 20 January 2010.
Hilton re-acquired Hilton International in 2005 [14] and the Hilton International branding was retired in 2006, when the hotel became the Hilton Singapore. [ 15 ] On 13 December 2015, the ceiling of the hotel entrance collapsed and debris fell into a car. 4 people were sent to hospital.
A buffet is a system of serving meals in which food is placed in a public area where the diners serve themselves. [1] A form of service à la française, buffets are offered at various places including hotels, restaurants, and many social events.
V on Shenton (pronounced as Five on Shenton) is a 54-storey, 237 m (778 ft) mixed residential and commercial development located at 5 Shenton Way, Singapore. Background [ edit ]
Hotel Fort Canning is a boutique hotel opened in 2010 in Fort Canning Park, Singapore. Located near the Orchard Road and Clarke Quay Nightlife districts , the building was the British Far East Command Headquarters during World War II .
An Israeli breakfast is a style of breakfast that originated on Israeli collective farms called kibbutzim, and is now served at most hotels in Israel and many restaurants. [1] It is usually served buffet style, and consists of fruits, vegetables, salads, breads, pastries, dairy foods, eggs and fish.