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  2. Malonic acid - Wikipedia

    en.wikipedia.org/wiki/Malonic_acid

    Malonic acid is a dicarboxylic acid with structure CH 2 (COOH) 2. The ionized form of malonic acid, as well as its esters and salts, are known as malonates. For example, diethyl malonate is malonic acid's diethyl ester. The name originates from the Greek word μᾶλον (malon) meaning 'apple'.

  3. Brix - Wikipedia

    en.wikipedia.org/wiki/Brix

    Brix. Degrees Brix (symbol °Bx) is a measure of the dissolved solids in a liquid, and is commonly used to measure dissolved sugar content of an aqueous solution. [1] One degree Brix is 1 gram of sucrose in 100 grams of solution and represents the strength of the solution as percentage by mass. If the solution contains dissolved solids other ...

  4. Pitaya - Wikipedia

    en.wikipedia.org/wiki/Pitaya

    Pitaya. Dragon fruit sold in a market in Chiayi, Taiwan. A pitaya (/ pɪˈtaɪ.ə /) or pitahaya (/ ˌpɪtəˈhaɪ.ə /) is the fruit of several cactus species indigenous to the region of southern Mexico and along the Pacific coasts of Guatemala, Costa Rica, and El Salvador. [1][2] Pitaya is cultivated in East Asia, South Asia, Southeast Asia ...

  5. Syzygium cumini - Wikipedia

    en.wikipedia.org/wiki/Syzygium_cumini

    Syzygium cumini. (L.) Skeels. [2] Syzygium cumini, commonly known as Malabar plum, [3] Java plum, [3] black plum, jamun, jaman, jambul, or jambolan, [4][5] is an evergreen tropical tree in the flowering plant family Myrtaceae, and favored for its fruit, timber, and ornamental value. [5] It is native to the Indian subcontinent and Southeast Asia ...

  6. Kiwifruit - Wikipedia

    en.wikipedia.org/wiki/Kiwifruit

    Kiwifruit has a thin, fuzzy, fibrous, tart but edible light brown skin and light green or golden flesh with rows of tiny, black, edible seeds. The fruit has a soft texture with a sweet and unique flavour. Kiwifruit is native to central and eastern China. [1]

  7. Nutrient density - Wikipedia

    en.wikipedia.org/wiki/Nutrient_density

    Nutrient density identifies the amount of beneficial nutrients in a food product in proportion to e.g. energy content, weight or amount of perceived detrimental nutrients. Terms such as nutrient rich and micronutrient dense refer to similar properties. Several different national and international standards have been developed and are in use ...

  8. Pouteria campechiana - Wikipedia

    en.wikipedia.org/wiki/Pouteria_campechiana

    Pouteria campechiana. Pouteria campechiana (commonly known as the cupcake fruit, eggfruit, zapote amarillo or canistel) is an evergreen tree native to, and cultivated in, southern Mexico, Belize, Guatemala, and El Salvador. [6] It is cultivated in other countries, such as India, Costa Rica, Brazil, the United States, the Dominican Republic ...

  9. Bayes' theorem - Wikipedia

    en.wikipedia.org/wiki/Bayes'_theorem

    Bayes' theorem (alternatively Bayes' law or Bayes' rule, after Thomas Bayes) gives a mathematical rule for inverting conditional probabilities, allowing us to find the probability of a cause given its effect. [1] For example, if the risk of developing health problems is known to increase with age, Bayes' theorem allows the risk to an individual ...