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  2. What Is Marzipan—And Why Do You See It Everywhere Around ...

    www.aol.com/marzipan-why-see-everywhere-around...

    You might find marzipan-shaped Santas at a bakery or marzipan folded into flaky croissants, breads, and other pastries. But it can also be dipped in chocolate or used as a filling or decoration ...

  3. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    These layers are then wrapped in marzipan. Gorgon cake: China: A sweet and chewy cake made using gorgon fruit seeds. Halloween cake: United States: A cake prepared with Halloween-themed decorations: Hash brownies: Netherlands Belgium: Also known as "space cakes", these are bakery products made using one of the forms of cannabis, including ...

  4. Marsipankake - Wikipedia

    en.wikipedia.org/wiki/Marsipankake

    Marsipankake (Norwegian, "marzipan cake"), also known as marzipan princess cake or hvit dame ("white lady"), is a dessert from Norway featuring layers of sponge cake, vanilla cream, various puddings, jams, and other additives before being topped in a layer of marzipan.

  5. Battenberg cake - Wikipedia

    en.wikipedia.org/wiki/Battenberg_cake

    Battenberg [1] or Battenburg [2] cake is a light sponge cake with variously coloured sections held together with jam and covered in marzipan. In cross section , the cake has a distinctive pink and yellow check pattern .

  6. Marzipan Is Fun to Say, But Is It Yummy to Eat? - AOL

    www.aol.com/marzipan-fun-yummy-eat-155700193.html

    A thin layer of marzipan can be applied as a protective coating on the exterior of cakes to provide structure, help maintain moisture, and prevent the cake from drying out. One example of this is ...

  7. Cherry Tartlets with Marzipan Recipe - AOL

    www.aol.com/food/recipes/cherry-tartlets-marzipan

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  8. Marzipan - Wikipedia

    en.wikipedia.org/wiki/Marzipan

    Marzipan can also be made from oatmeal, farina, or semolina. [16] For Jews in Iran, marzipan fruit is a traditional Passover treat, replacing biscuits and cakes. According to Sephardic Jewish custom, friends of the woman giving birth would cook for her and prepare homemade marzipan. This was believed to enhance the mother’s milk and was ...

  9. Princess cake - Wikipedia

    en.wikipedia.org/wiki/Princess_Cake

    Princess cake or Princess Torte [1] [2] (Swedish: prinsesstårta) is a traditional Swedish layer cake or torte consisting of alternating layers of airy sponge cake, pastry cream, and a thick-domed layer of whipped cream. The cake is covered by a layer of rolled marzipan, giving it a smooth, rounded top.

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