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2. Thyme - Wikipedia

   en.wikipedia.org/wiki/Thyme

   The fresh form is more flavourful but also less convenient; storage life is rarely more than a week. However, the fresh form can last many months if carefully frozen, [10] and thyme retains its flavour on drying better than many other herbs. [11] Fresh thyme is commonly sold in bunches of sprigs. A sprig is a single stem snipped from the plant ...

3. Winter pot roast recipe is big game dish with 'tender' taste

   www.aol.com/winter-pot-roast-recipe-big...

   Prewett's recipe also allows for substitutes. Serves 4 to 6. 1 medium celery root (about 1 pound) ... 1 tablespoon fresh lemon juice. Several thyme and/or rosemary sprigs. ... If the pan looks dry ...

4. 36 Common Substitutes for Cooking and Baking Ingredients - AOL

   www.aol.com/36-common-substitutes-cooking-baking...

   Baking Powder. For one 1 teaspoon of baking powder, use 1/4 tsp. baking soda and 1/2 tsp. vinegar or lemon juice and milk to total half a cup. Make sure to decrease the liquid in your recipe by ...

5. Marjoram - Wikipedia

   en.wikipedia.org/wiki/Marjoram

   It is a perennial common in southern Europe and north to Sweden in dry copses and on hedge-banks, with many stout stems 30–80 centimetres (12–31 in) high, bearing short-stalked, somewhat ovate leaves and clusters of purple flowers. It has a stronger flavor than marjoram.

6. 10 Best Baking Powder Substitutes That Work Like a Charm - AOL

   www.aol.com/lifestyle/10-best-baking-powder...

   Out of baking powder? It's going to be okay! We've rounded up 10 of the best baking powder substitutes that will work in a pinch.

7. Za'atar - Wikipedia

   en.wikipedia.org/wiki/Za'atar

   The fresh za'atar herb is used in a number of dishes. Börek is a common bread pastry that can be stuffed with various ingredients, including za'atar. [ 22 ] A salad made of fresh za'atar leaves ( Arabic : سلطة الزعتر الأخضر , romanized : salatet al-zaatar al-akhdar ) is also popular throughout the Levant. [ 9 ]

8. Almond-Crusted Salmon with Thyme & Lemon Butter Sauce

   firefox-startpage.aol.com/food/recipes/almond...

   Stir the cornstarch, broth, lemon juice and thyme in a medium bowl until the mixture is smooth. Heat 2 tablespoons butter in a 1-quart saucepan over medium heat. Add the shallots and cook until tender, stirring occasionally. Stir in the cornstarch mixture and heat to a boil. Cook and stir until the mixture boils and thickens.

9. A decade of Grecian reinvention: How OPSO changed the way ...

   www.aol.com/decade-grecian-reinvention-opso...

   3 sprigs of thyme. a pinch of fine salt. 20g unsalted butter. For the mushroom trahanas: 2 tbsp extra-virgin olive oil. ½ white onion, finely chopped. 120g trahanas pasta, sweet (dry weight) 70ml ...