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  2. Doggie Diner - Wikipedia

    en.wikipedia.org/wiki/Doggie_Diner

    The Doggie Diner chain went out of business in 1986 after trying to compete with big chain restaurants, such as McDonald's and Burger King. Its founder Al Ross died in 2010, at age 93. [ 3 ] The brand name has been revived for hot dog sales at Oracle Park , home stadium of the San Francisco Giants .

  3. Hot Dog on a Stick - Wikipedia

    en.wikipedia.org/wiki/Hot_Dog_on_a_Stick

    Hot Dog on a Stick is a fast food company that was founded by Dave Barham in Santa Monica, California, USA, [1] in 1946, [2] and later branched out into malls and shopping centers. From 2014 to 2021, the company was owned by Global Franchise Group based in Atlanta, GA.

  4. Commis (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Commis_(restaurant)

    Commis is a Michelin Guide-starred restaurant in Oakland, in the U.S. state of California. [1] [2] [3] [4]Head chef and owner is James Syhabout. [5] The dishes served reflect the background of head chef Syhabout, who has a Thai mother and Chinese father who introduced him to both styles of cooking.

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  6. Kwik Way - Wikipedia

    en.wikipedia.org/wiki/Kwik_Way

    Kwik Way neon sign in Oakland in 2009 before renovation. The original Kwik Way fast food restaurant chain, based in Oakland, California, began at 63rd & E 14th in 1952.Owned by partners Lehman & Mahoney, they followed with a Kwik Way at 22nd & Telegraph, in 1954, followed with a 3rd restaurant, the Grand Lake Drive In, at 500 Lake Park in 1956.

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  8. Rudy's Can't Fail Cafe - Wikipedia

    en.wikipedia.org/wiki/Rudy's_Can't_Fail_Cafe

    Rudy's Can't Fail Cafe opened in 2002 in Emeryville, CA with a second location in Uptown Oakland near the Fox Oakland Theatre since 2011. [4] The original location in Emeryville was originally Eugene's Ranch which was open for 36 years under Eugene Lee and was still serving its $1.95 2 egg breakfast in 1990. [ 5 ]

  9. King (restaurant) - Wikipedia

    en.wikipedia.org/wiki/King_(restaurant)

    Before opening King, Shi and de Boer managed a "supper club" together, first in London and then in New York. [5] The restaurant's interior was designed by de Boer's mother. [6] King's operators originally searched for a space in Chinatown. [7] King opened in September 2016, [7] in a location previously occupied by the restaurant Mekong. [8]