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Travellers Rest Restaurant, in Nassau, is known for serving authentic "local" foods. [2] [4] Bahamian cuisine is showcased at many large festivals, including Independence Day (Bahamas) on July 10 (during which inhabitants prepare special dishes like guava duff), Fox Hill Day (second Tuesday in August), and Emancipation Day.
Nassau: 1966 State-owned S A Clonaid: Health care Biotechnology Nassau: 1997 Cloning P A Compass Point Studios: Consumer services Broadcasting & entertainment Nassau: 1977 Record label, defunct 2010 P D Flamingo Air: Consumer services Airlines Nassau: 2004 Charter airline P A Golden Wings Charters: Consumer services Airlines Nassau: 2000 ...
Conch, especially in fritter form, has been widely consumed in The Bahamas since the settlement of the islands by the Lucayan people although the increasing harvest of juvenile conches has negatively impacted their population. [2] The dish is popular in Bahamian restaurants and was described by Time as "the Bahamas' own original fast food". [3]
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Paradise Island is an island in the Bahamas formerly known as Hog Island. The island, with an area of 277 hectares (685 acres) [ 1 ] (2.8 km 2 /1.1 sq mi), is located just off the shore of the city of Nassau , which is itself located on the northern edge of the island of New Providence .
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