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  2. Template:Smoke point of cooking oils - Wikipedia

    en.wikipedia.org/wiki/Template:Smoke_point_of...

    Fat. Quality. Smoke point [ caution 1] Almond oil. 221 °C. 430 °F [ 1] Avocado oil. Refined. 271 °C.

  3. Honey - Wikipedia

    en.wikipedia.org/wiki/Honey

    Honey. A jar of honey with a honey dipper and an American biscuit. Honey is a sweet and viscous substance made by several species of bees, the best-known of which are honey bees. [ 1][ 2] Honey is made and stored to nourish bee colonies. Bees produce honey by gathering and then refining the sugary secretions of plants (primarily floral nectar ...

  4. Tandoori chicken - Wikipedia

    en.wikipedia.org/wiki/Tandoori_chicken

    Tandoori chicken. Tandoori chicken is a dish made from chicken marinated in yogurt and spices and roasted in a tandoor, a cylindrical clay oven. The dish is now popular worldwide. The modern form of the dish was popularized by the Moti Mahal restaurant in New Delhi, India in the late 1940s.

  5. How To Make Mozzarella and Herbed Oil From Scratch - AOL

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  6. Sun 101: A history of tanning - AOL

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    A beauty historian breaks down baby oil, sunbeds, spray tans and Coco Chanel's influence.

  7. How To Make Mozzarella and Herbed Oil From Scratch - AOL

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  8. Hash oil - Wikipedia

    en.wikipedia.org/wiki/Hash_oil

    Hash oil is usually consumed by smoking, vaporizing or eating. [2] Preparations of hash oil may be solid or semi-liquid colloids depending on both production method and temperature and are usually identified by their appearance or characteristics. Color most commonly ranges from transparent golden or light brown, to tan or black.

  9. How to Swap Butter for Healthy Olive Oil

    www.aol.com/food/how-swap-butter-healthy-olive-oil

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