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  2. Chili con carne - Wikipedia

    en.wikipedia.org/wiki/Chili_con_carne

    Chili con carne[a] is a spicy stew of Mexican origin containing chili peppers (sometimes in the form of chili powder), meat (usually beef), tomatoes, and often pinto beans or kidney beans. [2] Other seasonings may include garlic, onions, and cumin. The types of meat and other ingredients used vary based on geographic and personal tastes.

  3. 10 Best & Worst Canned Chilis, According to Dietitians - AOL

    www.aol.com/10-best-worst-canned-chilis...

    Nalley Big Chunk Chili Con Carne No Beans. Per 1 cup: 290 calories, 17g fat (8 g sat fat), 1070 mg sodium, 19 g carbs ... Slow Cooker Coq Au Vin. Slow Cooker Cheesy Chicken & Tortillas.

  4. Chili sin carne - Wikipedia

    en.wikipedia.org/?title=Chili_sin_carne&redirect=no

    Chili con carne#Vegetarian chili. Chili sin carne is Chili con carne without meat. Vida Woie made the chili con Carne without meat for the first time in 1983, and after that, more and more people made it.

  5. Cincinnati chili - Wikipedia

    en.wikipedia.org/wiki/Cincinnati_chili

    Cincinnati chili (or Cincinnati-style chili) is a Mediterranean-spiced meat sauce used as a topping for spaghetti or hot dogs ("coneys"); both dishes were developed by immigrant restaurateurs in the 1920s. Its name evokes comparison to chili con carne, but the two are dissimilar in consistency, flavor, and serving method; Cincinnati chili more ...

  6. Chili pepper - Wikipedia

    en.wikipedia.org/wiki/Chili_pepper

    Chili is widely used in English of the United States [57] and optionally in Canada. [58] However, it is also commonly used as a short name for chili con carne (literally "chili with meat"), [57] most versions of which are seasoned with chili powder, which in turn can refer to pure dried, ground chili peppers, or to a mixture containing other ...

  7. Category:Chili con carne - Wikipedia

    en.wikipedia.org/wiki/Category:Chili_con_carne

    W. Wolf Brand Chili. Categories: Chili pepper dishes. Cuisine of the Southwestern United States. Tex-Mex cuisine. Meat stews. Hidden category: Commons category link is on Wikidata.

  8. Chili powder - Wikipedia

    en.wikipedia.org/wiki/Chili_powder

    Chili powder. Chili powder (also spelled chile, chilli, or, alternatively, powdered chili) is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices (in which case it is also sometimes known as chili powder blend or chili seasoning mix). [1] It is used as a spice (or spice blend) to add ...

  9. New Mexico chile - Wikipedia

    en.wikipedia.org/wiki/New_Mexico_chile

    In New Mexican English, however, chile (chill-ee) refers to the fruit, while chili refers only to a meat-based dish known as Texas chili con carne. [66] [67] "Green chile chili" is chili con carne made with green chile. The word chile, as used in "green chile", "red chile", or by itself, is also used in lay terms to refer specifically to the ...

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