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Simple & healthy broccoli stir fry recipe made in Indian style with basic ingredients. Serve it with rice, roti or as a side in any meal. Print Recipe Pin Recipe
Broccoli curry is so good! This is a south Indian recipe pact with amazing flavours and it's so easy to prepare too.
Indian style broccoli curry is a simple vegetarian dinner recipe that is both tasty and easy to make! Broccoli, peanuts, sesame seeds, onion, garlic, turmeric, tomato, yogurt, cilantro and olive oil come together to make this fragrant and delicious Indian curry.
This broccoli curry recipe is a quick and easy way to get your Indian food fix! The best part is that it only takes 25 minutes to make, so it's perfect for busy families.
If you’re looking for an easy dinner recipe that everyone will love, this Indian-style broccoli curry is the dish for you! It’s a vegetable curry that is also naturally vegan and gluten-free! The broccoli is cooked in a fragrant, slightly spicy curry sauce made with cashews, fresh ginger, and garlic.
Broccoli Curry. This broccoli curry recipe is an easy dinner that everyone can make! Ready in 25 minutes, it is perfect for busy families or anyone who likes quick dinner recipes. Prep Time 5 mins. Cook Time 20 mins. Total Time 25 mins. Servings: 4. Calories: 412. Author: Julia. Ingredients. 1 tablespoon olive oil.
How to make Broccoli Indian Recipe. This delicious broccoli curry comes together in no time. With just a couple of veggies to chop and a few spices, make this perfect broccoli Indian recipe in under 30 minutes.
The Broccoli & Vegetable Curry Recipe is a twist to the traditional curry from the Mangalorean Cuisine in Karnataka. This curry is made from roasted condiments and made into a curry paste with coconut. The broccoli is cooked and simmered in a tangy and spicy coconut curry base, that brings out the best flavors of this dish.
Broccoli Masala Curry | Indian Curries | Simple Curries | Cookd - YouTube. Cookd. 2.48M subscribers. Subscribed. 1.9K. 203K views 1 year ago #broccoli #curry #masala. #broccoli...
Instructions. Preheat your oven to 200c (400f) In a large bowl, coat the broccoli florets evenly with the olive oil, garlic and ginger paste and the garam masala. Place the floret slices on a baking tray and sprinkle with salt and pepper to taste. Place in the over for 10 to 15 minutes.