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  2. Osmanthus cake - Wikipedia

    en.wikipedia.org/wiki/Osmanthus_cake

    Osmanthus cake (Chinese: 桂花糕; pinyin: guì huā gāo) is a traditional sweet-scented Chinese pastry made with glutinous rice flour, honey, sweet-scented osmanthus and rock sugar. [ 1 ] [ 2 ] It has crystal clear, sweet, and soft waxy characteristics.

  3. Fa gao - Wikipedia

    en.wikipedia.org/wiki/Fa_gao

    Because it is often characterized by a split top when cooked, it is often referred as Chinese smiling steamed cake or blooming flowers. [6] It is commonly consumed on the Chinese new year . [ 7 ] It is also eaten on other festivals, wedding, and funerals by the Hakka people.

  4. List of Chinese bakery products - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_bakery...

    White sugar sponge cake – Steamed cake made with sweetened rice flour; Wife cake – Round flaky pastry with a translucent white winter melon paste centre; Youtiao or "Chinese cruller" – Deep-fried dough strips; Zongzi – Sticky rice dumplings wrapped in bamboo or lotus leaves, often filled with savory meat, red bean paste, peanuts, or ...

  5. Try Chocolate Pound Cake With Vanilla Bean Glaze For Dessert ...

    www.aol.com/try-chocolate-pound-cake-vanilla...

    Yields: 8-10 servings. Prep Time: 20 mins. Total Time: 1 hour 30 mins. Ingredients. For the Cake: 1 1/2. sticks (12 tbsp.) salted butter, at room temperature, plus more for the pan

  6. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A cake traditionally made with a pound each of its four main ingredients (flour, butter, eggs, and sugar); today, ingredient proportions vary. Princess cake: Sweden: A cake with alternating layers of sponge cake and whipped cream followed a layer of fresh raspberries and a layer of custard; all these layers are topped with a layer of marzipan.

  7. Dowry cake - Wikipedia

    en.wikipedia.org/wiki/Dowry_cake

    Marry girl cake or dowry cake is a traditional Chinese cake that was once a ceremonial cake used as a wedding gift in the traditional Chinese wedding ceremony, hence the name. Today, this cake is known more as a classic Chinese pastry rather than a wedding gift because it has lost most of its original significance due to cultural change.

  8. Pineapple Pale Ale Bundt Cake with Brown Sugar Glaze

    www.aol.com/food/recipes/pineapple-pale-ale...

    Preheat oven to 350 degrees. In the bowl of an electric mixer, cream together butter, brown sugar and sugar. Add vanilla and mix until combined.

  9. Our Most Popular Breakfast Of 2024 Is Perfect For A Crowd - AOL

    www.aol.com/most-popular-breakfast-2024-perfect...

    Morgan Hunt Glaze, Food Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle ... The hearty casserole serves 12 (if not more, when serving with sides), and looks stunning when pulled out of the ...

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