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  2. Bonnie Lynn Tempesta - Wikipedia

    en.wikipedia.org/wiki/Bonnie_Lynn_Tempesta

    Bonnie Tempesta, known as the "Queen of Biscotti". Bonnie Lynn Tempesta (née Bonnie Lynn Marcheschi; January 5, 1953 – September 25, 2014) was an American baker and businesswoman who helped pioneer the gourmet food movement in the United States. Called "the Queen of Biscotti." [1] [2] Tempesta "effectively started the national biscotti craze ...

  3. Jón Sveinsson - Wikipedia

    en.wikipedia.org/wiki/Jón_Sveinsson

    Jón Stefán Sveinsson, SJ, better known as Nonni (16 November 1857 – 16 October 1944), was an Icelandic children's writer and member of the Society of Jesus. He left Iceland in 1870 for France, where he converted to Catholicism .

  4. Biscotti - Wikipedia

    en.wikipedia.org/wiki/Biscotti

    Biscotti (/ b ɪ ˈ s k ɒ t i /, Italian: [biˈskɔtti]; lit. ' biscuits ') are Italian almond biscuits originating in the city of Prato, Tuscany. They are twice-baked, oblong-shaped, dry, and crunchy. [1] In Italy, they are known as cantucci, biscotti di Prato or biscotti etruschi and may be dipped in a drink, traditionally Vin Santo.

  5. Nonni and Manni - Wikipedia

    en.wikipedia.org/wiki/Nonni_and_Manni

    Nonni and Manni is an adventure children's television series produced as a joint venture between Iceland and West Germany. The six-episode series debuted on 26 December 1988 on West Germany 's ZDF channel, with the last one airing on 1 January 1989.

  6. Biscotti regina - Wikipedia

    en.wikipedia.org/wiki/Biscotti_Regina

    Biscotti regina (lit. ' queen biscuits '), also known as reginelle, are small Sicilian biscuits coated with sesame seeds. They are typical of the province of Palermo but are also widespread in other Sicilian provinces. These pastries taste halfway between sweet and salty (savoury). [2] [3]

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  8. Nonno Felice - Wikipedia

    en.wikipedia.org/wiki/Nonno_Felice

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

  9. Amaretti di Saronno - Wikipedia

    en.wikipedia.org/wiki/Amaretti_di_Saronno

    A legend claims that in the early 18th century, a Milanese bishop or cardinal surprised the town of Saronno with a visit. A young couple, residents of the town, welcomed him and paid tribute with an original confection: on the spur of the moment, they had baked biscuits made of sugar, egg whites, and crushed apricot kernels.

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