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Yuzu, also known as Japanese citron, is a small, tangy citrus with bumpy skin and large seeds. It originated in China, but today is most commonly associated with Japanese cuisine.
The Ivy Asia is a restaurant coming under the Ivy Restaurant group, offering Asian-inspired food and drink. [15] The original Ivy Asia restaurant launched in May 2021 in the Ivy Manchester Spinningfields branch. [16] Multiple branches have opened across the UK since, including Cardiff, Brighton, London (Chelsea, Mayfair and St Paul's) and Leeds ...
68–86 Bar and Restaurant – building in Kensington and Chelsea, London, England, UK; A. Wong – Michelin-starred Chinese restaurant in Pimlico, London; Aberdeen Angus Steak Houses – British restaurant chain [1]
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Wong Kei (Chinese: 旺記; pinyin: wàng jì; Jyutping: wong6 gei4) is a Chinese restaurant in London's Chinatown, once described as "the rudest restaurant in London". [1] It is one of the largest Chinese restaurants in the UK with seating for around 500 diners.
The restaurant's chef-patron Brett Graham was born in Newcastle, New South Wales, Australia in 1979. He worked as an apprentice at a fish restaurant called Scratchleys. Then at age 18, he moved to a Sydney restaurant, Banc. [2] He immigrated to London in the early 2000s after winning the Josephine Pignolet Young Chef of the Year Award in Sydney ...
In a September 2005 Food & Wine story titled "Vietnam à la Cart," writer Laurie Winer noted that Charles Phan's decade-old San Francisco restaurant the Slanted Door was considered by many to be ...
Sketch is a restaurant at 9 Conduit Street in Mayfair, London, England, which opened in 2003. The restaurant is owned by Mourad Mazouz, [ 2 ] [ 3 ] and the head chef is Pierre Gagnaire . [ 4 ] The cuisine is described as ' New French ', and is a loose adaptation of the cuisine served in Gagnaire's three Michelin-starred restaurant in Paris and ...