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  2. My Grandmother's Retro 3-Ingredient Appetizer Is a Family ...

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    How To Make Sausage Balls. To make about 35 sausage balls, you’ll need: 1 pound bulk pork sausage, room temperature. 2 cups Bisquick baking mix. 1 pound shredded cheddar cheese, cold

  3. Hassle-Free Hosting Starts With These Easy Appetizers - AOL

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    In this recipe, pretzels, crackers, nuts, and rice cereal squares are coated in a marvelous mixture of hot sauce, melted butter, and Worcestershire. Get the Spicy Chex Mix recipe . C.W. Newell

  4. Super Easy Frozen Seafood Recipes That Are Surprisingly ... - AOL

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    Check out these eight recipes for quick and easy frozen seafood dinners. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

  5. Crab puff - Wikipedia

    en.wikipedia.org/wiki/Crab_puff

    A crab puff is a ball of crab meat, mixed with flour, egg, and seasonings, that has been deep-fried in batter. [1] [2] They are often served in restaurants as an appetizer or side dish. [3] They may be served alone, or with any of a variety of sauces, such as tartar sauce, cocktail sauce, or sweet and sour sauce.

  6. Crab Rangoon - Wikipedia

    en.wikipedia.org/wiki/Crab_Rangoon

    Crab rangoon was on the menu of the "Polynesian-style" restaurant Trader Vic's in Beverly Hills in 1955 [14] and in San Francisco since at least 1956.[15] [16] [17] Although the appetizer has the name of the Burmese city of Rangoon, now known by Burmese as 'Yangon', [18] the dish was probably invented in the United States by Chinese-American chef Joe Young working under Victor Bergeron ...

  7. Crab dip - Wikipedia

    en.wikipedia.org/wiki/Crab_dip

    Fresh, frozen or canned crab meat may be used in the preparation of crab dip. [4] [5] [9] Different types of crab meat may be used, such as jumbo lump, [6] [7] lump [4] backfin, [5] leg [10] and claw, among others. Various types of crab species and superfamilies are also used, such as blue crab, [2] [11] Dungeness crab [8] and Alaska king crab ...

  8. Baked Crab Rangoon Recipe - AOL

    www.aol.com/food/recipes/baked-crab-rangoon

    HEAT oven to 350°F. COMBINE first 4 ingredients. PLACE 1 won ton wrapper in each of 12 muffin pan cups sprayed with cooking spray, extending edges of wrapper over rim of cup.

  9. California roll - Wikipedia

    en.wikipedia.org/wiki/California_roll

    Premium versions may use real crab, as in the original recipe. The cucumber may have been used since the beginning, [ 4 ] or added later, [ 5 ] depending on the account. The inside-out roll may be sprinkled on the outside with sesame seeds, although tobiko ( flying fish roe), [ 6 ] [ 7 ] or masago ( capelin roe ) may be used.