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Casey Means (born September 24, 1987) is an American functional medicine/holistic medicine physician, entrepreneur and author. Her work emphasizes the role of nutrition in supporting metabolic function to prevent chronic disease. [2]
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A functional food is a food claimed to have an additional function (often one related to health promotion or disease prevention) by adding new ingredients or more of existing ingredients. [1] The term may also apply to traits purposely bred into existing edible plants, such as purple or gold potatoes having increased anthocyanin or carotenoid ...
Clinical nutrition centers on the prevention, diagnosis, and management of nutritional changes in patients linked to chronic diseases and conditions primarily in health care. Clinical in this sense refers to the management of patients, including not only outpatients at clinics and in private practice, but also inpatients in hospitals.
A diet that includes plenty of fiber from fruits, vegetables, whole grains, beans, nuts and seeds may reduce the risk of type 2 diabetes, heart disease and some types of cancer, says Sheri Gaw ...
Breakfast (368 calories) 1 serving Egg, Tomato & Feta Breakfast Pita. A.M. Snack (172 calories) ¾ cup low-fat plain strained Greek-style yogurt. ¾ cup raspberries. Lunch (419 calories)
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