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Animal agriculture worldwide encompasses 83% of farmland (but only accounts for 18% of the global calorie intake), and the direct consumption of animals as well as over-harvesting them is causing environmental degradation through habitat alteration, biodiversity loss, climate change, pollution, and trophic interactions. [174]
Management techniques range from animal management and housing to the spread of pesticides and fertilizers in global agricultural practices, which can have major environmental impacts. Bad management practices include poorly managed animal feeding operations, overgrazing, plowing, fertilizer, and improper, excessive, or badly timed use of ...
Even the simplest forms of agriculture affect diversity – through clearing or draining the land, discouraging weeds and pests, and encouraging just a limited set of domesticated plant and animal species. [23] There are also feedbacks and interactions among the proximate and underlying causes of deforestation that can amplify the process.
Overgrazing by livestock can lead to land degradation. Land degradation is a process where land becomes less healthy and productive due to a combination of human activities or natural conditions. The causes for land degradation are numerous and complex. [1] Human activities are often the main cause, such as unsustainable land management practices.
Management techniques range from animal management and housing to the spread of pesticides and fertilizers in global agricultural practices, which can have major environmental impacts. Bad management practices include poorly managed animal feeding operations, overgrazing, plowing, fertilizer, and improper, excessive, or badly timed use of ...
If excessive use was made of common land, for example in overgrazing, a common would be "stinted", that is, a limit would be put on the number of animals each commoner was allowed to graze. These regulations were responsive to demographic and economic pressure; thus rather than let a common become degraded, access was restricted even further.
The changing distribution of the world's land mammals in tonnes of carbon. The biomass of wild land mammals has declined by 85% since the emergence of humans. [147] The world's population numbered nearly 7.6 billion as of mid-2017 and is forecast to peak toward the end of the 21st century at 10–12 billion people. [148]
Human-induced land degradation tends to be particularly serious in dry regions. Focusing on soil properties, Oldeman estimated that about 19 million square kilometers of global land area had been degraded; Dregne and Chou, who included degradation of vegetation cover as well as soil, estimated about 36 million square kilometers degraded in the ...