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  2. List of local children's television series (United States)

    en.wikipedia.org/wiki/List_of_local_children's...

    Captain Honolulu (Sgt Sacto, played by Bob Smith; 1959–68) Rocketship 4 (with Bob Smith; 1968–70) KGMB (Channel 9): Bufo the Frog and a Mynah Bird (hand puppets; early 1960s) Checkers and Pogo (Pogo Poge: Morgan White; Mr. Checkers: Jim Hawthorne, Dave Donnelly, Jim Demarest; May 26, 1967 – 1982) Jimmie Dodd's Aloha Club (early-mid-1960)

  3. Glutton for Punishment - Wikipedia

    en.wikipedia.org/wiki/Glutton_for_Punishment

    Glutton for Punishment is a program on Food Network hosted by Bob Blumer [1] and produced by Paperny Entertainment. The show features the host competing in various daunting, food-related challenges. The show features the host competing in various daunting, food-related challenges.

  4. The Chef's Protege - Wikipedia

    en.wikipedia.org/wiki/The_Chef's_Protege

    The Chef's Protege is a 2013 BBC Two television cooking series that was cancelled after one season. It was a serialized competition that followed three Michelin star chefs becoming mentors , as they return to their old catering colleges to select and train a protégé.

  5. Robert Kinkead - Wikipedia

    en.wikipedia.org/wiki/Robert_Kinkead

    Robert Kinkead (June 1, 1952 – December 15, 2019), known as Bob, was an American chef and restaurateur based in Washington D.C. He was best known for his eponymous seafood restaurant Kinkead's , which operated from 1993 to 2012 and earned Kinkead the 1995 James Beard Award for best American chef in the Mid-Atlantic Region.

  6. Wichita chef launching a new side business specializing in a ...

    www.aol.com/wichita-chef-launching-side-business...

    Crites has a couple of partners in the business including Alex Chlentzos, who works as his sous chef at the culinary school, and Nick Srour, the co-owner of N&J Cafe and John’s Pita Bakery.In ...

  7. To make this 20-minute vegan curry even faster, buy precut veggies from the salad bar at the grocery store. To make it a full, satisfying dinner, serve over cooked brown rice.

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