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Steven Giraudo, an artisan baker from Italy whose first job in America was at Boudin, bought the bakery in 1941 but later sold it in 1993 after Boudin became the cornerstone of the San Francisco Frenchbread Company. [5] After a series of ownership changes the bakery was reacquired by Steven Giraudo's son Lou Giraudo in 2002.
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The Boudin Cafe on the ground floor of the Boudin Bakery in Fisherman's Wharf, San Francisco. Date: 11 October 2008: Source: Own work: Author: BrokenSphere: Permission
The Boudin Bakery Tour, which opened with Disney California Adventure on February 8, 2001, is a tour that shows how sourdough bread is made, hosted by Boudin Bakery. In January 2015, the Boudin Bakery Tour was given an update. The tour video screens were removed and the attraction is now self-guided and free-flowing.
Boudin Bakery, San Francisco. By 1854 there were 63 bakeries in San Francisco. [7] The Boudin Bakery was founded in 1849 by Isidore Boudin, son of a family of master bakers from Burgundy, France. Boudin applied French baking techniques to the fermented-dough bread. [1] The bakery continues to use the starter which originated in the 19th century ...
Downtown Walnut Creek. There are three bands of Bay Miwok Native Americans associated with the area of Walnut Creek (the stream for which the city is named): [8] [9] the Saclan, whose territory extended through the hills east of present-day cities of Oakland, Rossmoor, Lafayette, Moraga and Walnut Creek; the Volvon (also spelled Bolbon, Wolwon or Zuicun), who were near Mt. Diablo; and the ...
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Pier 39 is a shopping center and popular tourist attraction built on a pier in San Francisco, California.At Pier 39, there are shops, restaurants, a video arcade, street performances, the Aquarium of the Bay, virtual 3D rides, and views of California sea lions hauled out on docks on Pier 39's marina.
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