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2. Shichirin - Wikipedia

   en.wikipedia.org/wiki/Shichirin

   Charcoal is commonly used as a fuel for a shichirin. For outdoor cooking, black charcoal is used. When indoors, binchōtan is preferred. Binchōtan, a type of white charcoal, produces less of a smell when burned, can continue burning hotly for a longer time, and is less likely to flare up dangerously.

3. Hibachi - Wikipedia

   en.wikipedia.org/wiki/Hibachi

   A porcelain hibachi North American "Hibachi" cast iron grill. The hibachi (Japanese: 火鉢, fire bowl) is a traditional Japanese heating device. It is a brazier which is a round, cylindrical, or box-shaped, open-topped container, made from or lined with a heatproof material and designed to hold burning charcoal.

4. Barbecue grill - Wikipedia

   en.wikipedia.org/wiki/Barbecue_grill

   A brazier grill loaded with fresh charcoal briquettes Various pork dishes on a charcoal grill. Charcoal grills use either charcoal briquettes or natural lump charcoal as their fuel source. [13] When burned, the charcoal will transform into embers radiating the heat necessary to cook food. There is contention among grilling enthusiasts on what ...

5. 73 Brands That Are Still Made Right Here in the USA - AOL

   www.aol.com/73-brands-still-made-usa-123000180.html

   Although Weber does make gas models overseas, all other Weber grills are made at the company's headquarters in Palatine, Illinois, including Cheapism's pick for best charcoal grill. Airstream ...

6. The 4 Best Charcoal Grills—Tested and Reviewed - AOL

   www.aol.com/lifestyle/4-best-charcoal-grills...

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7. Grilling - Wikipedia

   en.wikipedia.org/wiki/Grilling

   Grilling is usually done outdoors on charcoal grills or gas grills; a recent trend is the concept of infrared grilling. [15] Grilling may also be performed using stove-top "grill pans" which have raised metal ridges for the food to sit on, or using an indoor electric grill. A skewer, brochette, or rotisserie may be used to cook small pieces of ...