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The modern version of roti buaya was created during the colonial era were influenced by Dutch cuisine along with selat solo (Solo salad), macaroni schotel (macaroni casserole), pastel tutup (Shepherd's pie), bistik jawa (Javanese beef steak), semur (from Dutch smoor), erten (pea soup), brenebon (kidney bean soup) and sop buntut. [4]
The single species is Aetoxylon sympetalum, [2] commonly known as gaharu buaya or crocodile eaglewood. [3] Aetoxylon sympetalum grows as a tree up to 40 metres (130 ft) tall, with a trunk diameter of up to 60 centimetres (24 in). Bark is dark brown to black. Fruit is reddish brown, up to 5 centimetres (2.0 in) in diameter.
Kue lidah kucing (lit. 'cat tongue kue') is a small Indonesian biscuit shaped somewhat like a cat's tongue (long and flat). [1] They are sweet and crunchy. This cookie is a Dutch-influenced cookie due to the historical tie between Indonesia and the Netherlands . [ 2 ]