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1.13 Street foods. 1.14 Mixed and other. ... by modern Japanese people. ... Food portal; Japan portal; Japanese instant noodles;
A street food consisting of skewered and fried tteok (rice cakes) brushed with spicy gochujang-based sauce. Ttongppang: South Korea A pastry that is formed in the shape of human feces; it is filled with red bean paste with walnut kernel [329] Turnip cake: China, Hong Kong, Taiwan and Southeast Asia Turnip cake is a standard Cantonese dim sum dish.
Kyabetsu Tarō (Japanese: キャベツ太郎, Tarō being a common Japanese male first name) is a Japanese snack food made by the Kadō (菓道) company of Ibaraki Prefecture. [1] It consists of balls of corn [2] about 3 cm in diameter flavoured with small pieces of nori and Japanese brown sauce. It is a relatively low cost snack aimed at children.
Hidden in the frozen food aisle, you'll find these Japanese-style fried shrimp, which you can cook to a satisfying crisp in the oven, deep fryer, or air fryer. ... Rojo's Street Corn Dip. $8.89 ...
Some have even stopped selling food entirely, becoming bars that cater to yatai-hoppers looking for a final stop on the way home. Fukuoka’s local tourism authority has made an English-language ...
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Japanese food popularity also has penetrated street food culture, as modest Warjep or Warung Jepang (Japanese food stall) offer Japanese food such as tempura, okonomiyaki and takoyaki, at moderately low prices. [99] Today, okonomiyaki and takoyaki are popular street fare in Jakarta and other Indonesian cities.
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