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Chocolate-coated (or chocolate-covered) peanuts are a popular bulk vending product. They consist of peanuts coated in a shell of chocolate . They have a reputation in many countries of being an item associated with the concession counter at places such as movie theaters .
Clodhoppers are available in vanilla & cocoa (originally named "chocolate") flavours, while dark chocolate, dark chocolate fudge, and "Cookies & Clods" flavours were sold during Kraves Candy's ownership of the product. The peanut butter flavour was the first flavour to be discontinued [citation needed].
In 1914 Omar Spangler joined the company, bringing mechanical & bookkeeping knowledge. In those early years, Spangler manufactured: Creme Peanut Clusters, Cocoanut Balls, Bryan Drops, hand-dipped chocolates, chocolate bars, ice cream cones, soda pop, and cough drops. Extended timeline: 1920: The company's name is changed to Spangler Candy Company.
The Goo Goo Cluster is an American candy bar created in 1912 by Howell Campbell and the Standard Candy Company in Nashville, Tennessee. [1] The disk-shaped candy bar contains marshmallow nougat , caramel , and roasted peanuts covered in milk chocolate .
The company has been making the popular bar of marshmallow filling covered in chocolate and coconut since 1918. [1] Though many historic candy makers have since gone out of business, in past decades, the Idaho Candy Company competed with other local producers like the Idaho Russet made by the Dainty Maid company and another "Spud Bar" from Utah ...
Yields: 12 servings. Prep Time: 5 mins. Total Time: 1 hour 25 mins. Ingredients. 3. bananas, sliced into coins. 1/2 c. smooth peanut butter. 3/4 c. semisweet or dark chocolate chips
Despite the name, Bun Bars are not bars at all, but actually round and flat, containing a disc made of maple or vanilla-flavored crème, or caramel, coated in milk chocolate and topped with a roasted peanut-chocolate cluster. The forerunners of Bun Bars were originally created in the 1920s by the Wayne Bun Candy Company in Fort Wayne, Indiana.
Glace (New York, New York) The hot chocolate from Glace is a cup of rich cocoa surrounded by a ring of freshly-torched marshmallow on the rim, lives up to the hype. It’s a high-quality hot ...
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