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Fireball lemonade (Fireball cinnamon whisky, grenadine, lemonade) [51] Fresh raspberry vodka lemonade (vodka, raspberries, sugar, lemonade) [ 52 ] Gin fizz (gin, lemon juice, simple syrup, soda water)
Fireball Cinnamon Whisky is a liqueur produced by the Sazerac Company. It is a mixture of a Canadian whisky base with cinnamon flavoring and sweeteners, and is bottled at 33% alcohol by volume (66 U.S. proof ).
Originally, Fireball Cinnamon Whisky was labelled as "Dr. McGillicuddy's Fireball Whisky" when it was introduced by Seagram in the mid-1980s. [3] The "Dr. McGillicuddy's" was dropped from the label in 2007, to differentiate it from the rest of the "Dr. McGillicuddy's" line.
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In the mid-1800s, a typical saloon would serve basic spirits, such as whiskey, brandy, or gin. For a sweet variation, a little sugar might be added. [2] For special occasions and depending on availability of the ingredients, various punches, toddies, egg nogs, grogs, or mulled wines might be provided, especially at social events.
In October 2016, Sazerac acquired Frïs Vodka from Pernod Ricard. [44] In December 2016, Sazerac announced its acquisition of The Popcorn Sutton Distillery in Newport, Tennessee. [16] In December 2016, Sazerac announced that had acquired Domaine Breuil de Segonzac Cognac, including property located near the town of Segonzac, France, near Cognac ...
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Pages in category "Cocktails with vodka" The following 71 pages are in this category, out of 71 total. This list may not reflect recent changes. A. Aigua de València;