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  2. Annoying Orange - Wikipedia

    en.wikipedia.org/wiki/Annoying_Orange

    Limburger (voiced by Rebecca Parham) – A block of stinky limburger cheese and a friend of Sis. Gaming Grape (voiced by Shannon Jones) – A grape who loves to play video games, much to the chagrin of his mother and Game Ball, his sports-fanatic older brother.

  3. Limburger - Wikipedia

    en.wikipedia.org/wiki/Limburger

    One way to serve Limburger is the Limburger sandwich. After three months, when the cheese has ripened, it becomes spreadable. The cheese is often spread thick (more than 0.5 cm or 0.2 inch) on firm-textured 100% rye bread, with a large, thick slice of onion, and is typically served with strong black coffee or lager beer. Alternatively, chunks ...

  4. The Funkiest Cheeses in the World - AOL

    www.aol.com/finance/funkiest-cheeses-world...

    Shop Now. Famous for being one of the most pungent cheeses in the world — an early 2000s study showed that the malaria mosquito is attracted equally to the smell of Limburger and the smell of ...

  5. Ex-GOP lawmaker doubles down on claim Trump smells – ‘of ...

    www.aol.com/ex-gop-lawmaker-doubles-down...

    While showing other smelly products, like moldy cheese, someone can be heard sniffing before saying, “Ew, Donald. Is that you?” The ad is called “Limburger,” a cheese known for its pungent ...

  6. List of Dutch cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_Dutch_cheeses

    Leyden – a cows' milk cheese flavoured with cumin and caraway seed. Limburger – a soft cheese with a distinctive smell, traditionally from the area of the former Duchy of Limburg. Maaslander – a trademarked Gouda-style cheese made in Huizen. Maasdam – an Emmental-style semi-firm cows' milk cheese.

  7. List of cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_cheeses

    The cheese is especially known for its pungent odor. One of the most traditional forms of eating Limburger is the Limburger sandwich. Maredsous cheese: Produced at Maredsous Abbey in Denée, Belgium [25] A loaf-shaped cheese made from cow's milk. The cheese is lightly pressed, then washed in brine to create the firm, orange crust and pungent aroma.

  8. Do You Really Know What Should or Shouldn't Go on a ... - AOL

    www.aol.com/really-know-shouldnt-charcuterie...

    Cheese like burrata, fontina, and Parmigiano-Reggiano Condiments and spreads, both sweet and savory, like chutney, honey, jam, jelly, mustard, and tapenade Cornichons and other types of pickled ...

  9. Limburgian cuisine - Wikipedia

    en.wikipedia.org/wiki/Limburgian_Cuisine

    Limburger is especially known for its pungent odor. The bacterium used to ferment Limburger cheese and other rind-washed cheeses is Brevibacterium linens; this same bacterium is found on human skin and is partially responsible for human body odor. Herve cheese is a particular kind of Limburger produced in the Land of Herve.