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Idyllwild, Pine Cove, and Fern Valley are three adjacent unincorporated communities in the San Jacinto Mountains in Riverside County, California, United States. Idyllwild has the largest population of the three. For statistical purposes, the United States Census Bureau has defined Idyllwild–Pine Cove as a census-designated place (CDP). The ...
State Route 243 (SR 243), or the Banning-Idyllwild Panoramic Highway, is a 30-mile (48-kilometer) two-lane state highway in the U.S. state of California that runs from Banning (in the north) to Idyllwild (in the south) in Riverside County. The highway is a connector between Interstate 10 (I-10) and SR 74.
Frommer also called the restaurant a "family tradition" for locals, who wait in line outside to eat at the restaurant. [9] Culturel Trip named Old Fisherman's Grotto one of the top 10 restaurants in Old Monterey. [16] The restaurant has won "best calamari" in Monterey County twice and best restaurant on Fisherman's Wharf in 2018. [1]
Visit the Idyllwild Lilac Garden nestled in the San Jacinto Mountains above Palm Springs and enjoy lilacs of 165 different colors. Discover a hidden lilac sanctuary on your next day trip out of L ...
Lake Fulmor is a small artificial lake formed by an earthen dam on Indian Creek in the San Jacinto Mountains of Riverside County, California. The lake is located just off State Route 243 , about 7 mi (11 km) northwest of the unincorporated community of Pine Cove .
The farmer for the restaurant is Christopher "Landy" Landercasper. [8] In September 2021, the restaurant was named a Michelin Guide Bib Gourmand establishment. [9] [10] It retained the accolade in 2022 and 2023. [11] The restaurant closed in 2024, after four years in business. [12]
Rich Table is a restaurant in Hayes Valley, San Francisco, in the U.S. state of California. [1] The restaurant serves American [ 2 ] / Californian [ 3 ] / New American [ 4 ] cuisine. Rich Table formerly held a Michelin star from 2014 until 2021.
The menu includes several kinds of steak (including a 40-ounce prime tomahawk) from Brandt Beef in Southern California. Oysters on the half shell, clam chowder and other dishes are available.