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  2. Kebab - Wikipedia

    en.wikipedia.org/wiki/Kebab

    English speakers from countries outside North America may also use the word kebab generally to mean the popular fast food version of the Turkish döner kebab, [65] or the related shawarma or gyros, and the sandwiches made with them, available from kebab shops as take-away meals. This usage may be found in some non-English parts of Europe as well.

  3. Doner kebab - Wikipedia

    en.wikipedia.org/wiki/Doner_kebab

    The doner kebab and its derivatives served in a sandwich form as "fast food" came to worldwide prominence in the mid- to late 20th century. The first doner kebab shop in London opened in 1966 [21] and such shops were a familiar sight in provincial cities by the late 1970s. Gyros was already popular in Greece and New York City in 1971.

  4. List of kebabs - Wikipedia

    en.wikipedia.org/wiki/List_of_kebabs

    Western Balkan dish similar to shish kebab and shashlik. Samak kebab: A kebab dish consisting of grilled fish on a stick, it is typically marinated in an olive oil and lemon dressing. [46] Satay: A Southeast Asian dish consisting of diced or sliced meat, skewered and grilled over a fire, then served with various spicy seasonings.

  5. Shawarma - Wikipedia

    en.wikipedia.org/wiki/Shawarma

    Doner kebab, İskender kebap, gyros, al pastor Media: Shawarma Shawarma ( / ʃ ə ˈ w ɑːr m ə / ; Arabic : شاورما ) is a Middle Eastern dish that originated in the Levant during the Ottoman Empire , [ 1 ] [ 3 ] [ 4 ] [ 5 ] consisting of meat that is cut into thin slices, stacked in an inverted cone, and roasted on a slow-turning ...

  6. Shish kebab - Wikipedia

    en.wikipedia.org/wiki/Shish_kebab

    Shish kebab with (orzo pilaf), onions with sumac, a grilled pepper, a grilled slice of tomato, and rucula leaves. Shish kebab or shish kebap is a popular meal of skewered and grilled cubes of meat. [1] It can be found in Mediterranean cuisine. [2] It is one of the many types of kebab, a range of meat dishes originating in the Middle East.

  7. Go Beyond The Basic Sandwich This Year—Here Are Our Most ...

    www.aol.com/beyond-basic-sandwich-most-popular...

    10 Most-Popular Thanksgiving Leftover Ideas PHOTO: ERIK BERNSTEIN; FOOD STYLING: JASON SCHREIBER. ... Get the Giant Thanksgiving Leftover Sandwich recipe. Charlie Gillette.

  8. Donair - Wikipedia

    en.wikipedia.org/wiki/Donair

    The donair is a variation of the doner kebab which originated in Halifax, Nova Scotia, Canada in the early 1970s. A donair consists of five main ingredients: donair meat, tomato, onions, donair sauce, and pita bread; additional toppings create a different product. Donair meat is made from spiced ground beef sliced off a rotating cone.

  9. Shashlik - Wikipedia

    en.wikipedia.org/wiki/Shashlik

    Shashlik, or shashlyck (Russian: шашлык shashlyk pronunciation ⓘ), is a dish of skewered and grilled cubes of meat, similar to or synonymous with shish kebab.It is known traditionally by various other names in the Caucasus, Eastern Europe and Central Asia, [1] [2] and from the 19th century became popular as shashlik across much of the Russian Empire and nowadays in former Soviet Union ...