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  2. Idyllwild–Pine Cove, California - Wikipedia

    en.wikipedia.org/wiki/Idyllwild–Pine_Cove...

    Idyllwild, Pine Cove, and Fern Valley are three adjacent unincorporated communities in the San Jacinto Mountains in Riverside County, California, United States. Idyllwild has the largest population of the three. For statistical purposes, the United States Census Bureau has defined Idyllwild–Pine Cove as a census-designated place (CDP). The ...

  3. List of Michelin-starred restaurants in Los Angeles and ...

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    If the criteria are not met, the restaurant will lose its stars. [1] Michelin published restaurant guides for Los Angeles in 2008 and 2009 but suspended the publication in 2010. [4] Publication of the guide would resume for Southern California in 2019 but now covered all of California in one guide.

  4. Tam O'Shanter Inn - Wikipedia

    en.wikipedia.org/wiki/Tam_O'Shanter_Inn

    The Tam O'Shanter Inn was established by Lawrence Frank and Walter Van de Kamp, founders of Van de Kamp's Holland Dutch Bakeries, who later created the Lawry's restaurant chain. They commissioned Harry Oliver to design the building. [2] [3] He constructed the Storybook Style building aided by movie studio carpenters. The Tam O'Shanter Inn ...

  5. Discover a hidden lilac sanctuary on your next day trip out ...

    www.aol.com/news/discover-hidden-lilac-sanctuary...

    Visit the Idyllwild Lilac Garden nestled in the San Jacinto Mountains above Palm Springs and enjoy lilacs of 165 different colors. Discover a hidden lilac sanctuary on your next day trip out of L ...

  6. La Casita Blanca - Wikipedia

    en.wikipedia.org/wiki/La_Casita_Blanca

    La Casita Blanca is a Caribbean / Puerto Rican restaurant in San Juan, Puerto Rico. [ 1 ] [ 2 ] It was named one of " America's Classics " by the James Beard Foundation in 2023. [ 3 ]

  7. Du-par's - Wikipedia

    en.wikipedia.org/wiki/Du-par's

    Du-par's is a diner-style restaurant in Los Angeles, California, that was once a modest-sized regional chain. It was founded in 1938 by James Dunn and Edward Parsons, who combined their surnames to create the restaurant's name. The original location still exists at the Los Angeles Farmers Market in Los Angeles' Fairfax District. [1]

  8. Egg prices are going even higher. This time it’s avian flu ...

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    Egg prices have risen steadily over the past two years. A spike in avian flu and the approaching holiday season are combining to make the problem even worse. “Thanksgiving (dinner) is the same ...

  9. Don't make boring mashed potatoes this Thanksgiving. Follow ...

    www.aol.com/dont-boring-mashed-potatoes...

    Smooth, creamy, fluffy mashed potatoes are one of the favorite ingredients of many Thanksgiving dinners. In fact, some people have described mashed potato as the glue that knits the Thanksgiving ...

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