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  2. 5 Ingredient Fix - Wikipedia

    en.wikipedia.org/wiki/5_Ingredient_Fix

    5 Ingredient Fix is a television series starring Claire Robinson, the premise of which is that she creates entrées solely from five main ingredients. [1] [2]

  3. 27 Kwanzaa Recipes That Celebrate Family & Culture - AOL

    www.aol.com/26-kwanzaa-recipes-celebrate-family...

    Kwanzaa (December 26 to January 1, every year) is a non-secular (i.e., not a replacement for Christmas) holiday celebrated by Black Americans, as well as Afro-Caribbeans and others of African ...

  4. 5-Ingredient Gluten-Free Sweet Potato Gnocchi Recipe - AOL

    www.aol.com/food/recipes/5-ingredient-gluten...

    The combination of sweet potatoes, millet flour and almond flour give the gnocchi a slightly sweet and nutty flavor. Ingredients 1 / 2 cup + 2 tablespoons of mashed & smooth, roasted sweet ...

  5. Maple Harissa Hasselback Sweet Potatoes With Candied Pecans - AOL

    www.aol.com/news/hasselback-sweet-potatoes.html

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  6. Basbousa - Wikipedia

    en.wikipedia.org/wiki/Basbousa

    Basbousa is the most common name for this dessert in the Middle East but it may be named differently depending on the region; it is often called "hareesa" in the Levant. Note that "harissa" in North Africa is a spicy red sauce. It is a popular dessert offered in many sweets bakeries in the Middle East and especially popular during Ramadan.

  7. List of snack foods from the Indian subcontinent - Wikipedia

    en.wikipedia.org/wiki/List_of_snack_foods_from...

    A spicy Indian snack, it consists of a core food (like soaked potato or fried onions), similar to potato fritters, with several variants. Bakarwadi: A crispy sweet and spicy snack, popular in Maharashtra, Gujarat and Rajasthan. It is made from gram flour dough made into spirals stuffed with a mixture of coconut, poppy seeds and sesame seeds ...

  8. Spicy Pea Fritters with Cilantro and Potato Raita Recipe - AOL

    homepage.aol.com/food/recipes/spicy-pea-fritters...

    Meanwhile, combine all the ingredients for the raita in a bowl, and leave for 30 minutes. Season to taste. Preheat the oven to 325°F. Spray a nonstick frying pan with vegetable oil, and warm over medium heat. Drop level tablespoonfuls of the pea batter into the pan, and flatten slightly.

  9. Harissa Carrot Salad with Feta Cheese Recipe - AOL

    www.aol.com/food/recipes/harissa-carrot-salad...

    Heat the oil in a small frying pan and fry the garlic and Harissa until fragrant. Add the lemon juice, sugar and salt and fry for another minute. Pour the Harissa mixture over the carrots and toss ...