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Festival name Date - Hindu lunar calendar Date - Gregorian calendar Celebrating or Dieting worshiped Duration Description Gudi Padwa: 1st day of Chaitra: March–April: New Year: One day: The year starts on the first day of Chaitra known as Gudi Padwa] which falls around March or April of the Western calendar.
The festival is characterised by colourful floor decorations called rangoli, a special gudi dvaja; which is a saari or dhoti or other piece of cloth garlanded with flowers, mango & neem leaves; a sugar crystal garland called gathi, topped with upturned silver or copper vessels. Celebration also includes street gathering, dancing & festive foods.
They formed religious communities such as the Swaminarayan Sampradaya and cultural organizations such as Bengali, Gujarati, Marathi, Odisha, Tamil, Telugu, and India Associations. Many of these associations rented halls, churches, and school auditoriums to celebrate Hindu festivals such as Diwali, Holi, and Navaratri.
This festival is celebrated for nine days and is recognised as the identity of Telangana. [14] Rath Yatra: Rath Jatra in Puri: Second to tenth day of waxing moon phase of month Ashadha (Hindu Calendar) Rath Yatra is the festival associated with Jagannath.It is the most important festival of Bengalis and Odias . Raja Parba: Raja Doli khela ...
Sammakka Saralamma Jatara (also Sammakka Sarakka Jatara and Medaram Jatara) [1] is a festival to honour the Hindu Tribal goddesses, celebrated in the state of Telangana, India. This Jatara is known for witnessing one of the largest human gatherings in the world. People offer Bellam , locally called as Bangaram, to the deities.
Ganesh Chaturthi, a popular festival in the state. Maharashtra is the third largest state of India in terms of land area and second largest in terms of population in India. . It has a long history of Marathi saints of Varakari religious movement, such as Dnyaneshwar, Namdev, Chokhamela, Eknath and Tukaram which forms the one of bases of the culture of Maharashtra or Marathi culture.
Ugadi Pacchadi (right) is a symbolic dish prepared by Hindu people on this festival. Preparations for the festival begin a week ahead. Houses are given a thorough clean. [5] People buy new clothes, including dhoti, and buy new items for the festival, decorate the entrance of their houses with fresh mango leaves. [4]
It is published in nine languages – English, Marathi, Hindi, Gujarati, Tamil, Telugu, Kannada, Malayalam and Punjabi with Marathi accounting for the bulk of its readers. [ 7 ] In addition to dates and times of religious and cultural relevance, each issue also contains articles on topics such as health, food and beauty.