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American Farm Bureau Federation; American Poultry Association; National FFA Organization (Future Farmers of America) Institute of Food and Agricultural Sciences; The National Grange of the Order of Patrons of Husbandry (The Grange) National Farmers Union
On October 13, 1994, the Department of Agriculture was reorganized under the Federal Crop Insurance Reform Act of 1994 and Department of Agriculture Reorganization Act of 1994. Under that act, USDA Rural Development was created to administer the former Farmers Home Administration 's (FmHA) non-farm financial programs for rural housing ...
The Farm Service Agency (FSA) is the United States Department of Agriculture agency that was formed by merging the farm loan portfolio and staff of the Farmers Home Administration (FmHA) and the Agricultural Stabilization and Conservation Service (ASCS). The Farm Service Agency implements agricultural policy, administers credit and loan ...
Some useful resources for learning about e-agriculture in practice are the World Bank's e-sourcebook ICT in agriculture – connecting smallholder farmers to knowledge, networks and institutions (2011), [2] ICT uses for inclusive value chains (2013), [3] ICT uses for inclusive value chains (2013) [4] and Success stories on information and ...
N. National Agri-Marketing Association; National Agricultural Center and Hall of Fame; National Association of County Agricultural Agents; National Association of State Departments of Agriculture
Once the information is gathered and interpreted, NASS issues estimates and forecasts for crops and livestock and publishes reports on a variety of topics including production and supplies of food and fiber, prices paid and received by farmers, farm labor and wages, farm income and finances, and agricultural chemical use. NASS's field offices ...
Their website contains qualitative information on crop cultivation, livestock care, and the general lives of farmers in the US. [13] In 2011, the alliance commissioned a survey of farmers, ranchers, and consumers. [14] [15] A total of 2,417 consumers and 1,002 farmers and ranchers were surveyed. Seventy-two percent of consumers said that they ...
To move toward sustainable agriculture, farmers are encouraged to utilize green pesticides, which cause less harm to both human health and habitats, but would entail a higher production cost. [98] Climate change is also a rapidly growing barrier, one that farmers have little control over, which can be seen through place-based barriers. [99]
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