Search results
Results from the WOW.Com Content Network
A number of units of measurement were used in the Philippines to measure various quantities including mass, area, and capacity. The metric system has been compulsory in the country since 1860, during the late Spanish colonial period. [1]
The Philippines' National Food Authority (Filipino: Pambansang Pangasiwaan ng Pagkain, abbreviated as NFA), is an agency of the Philippine government under the Department of Agriculture responsible for ensuring the food security of the Philippines and the stability of supply and price of rice, the Philippines' staple grain.
With Republic Act No. 8435 or the Agriculture and Fishery Modernization Act (AFMA), BPRE coordinates with the Post-Harvest Horticulture, Training and Research Center of the University of the Philippines Los Baños to determine postharvest technologies that can help the country's fisheries and agricultural industries.
The Department of Agriculture (abbreviated as DA; Filipino: Kagawaran ng Agrikultura) is the executive department of the Philippine government responsible for the promotion of agricultural and fisheries development and growth. [3] It has its headquarters at Elliptical Road corner Visayas Avenue, Diliman, Quezon City.
On September 6, 1901, the Philippine Commission established the Department of Commerce (and Police) of the Insular Government. William Cameron Forbes, future Governor-General of the Philippines, served as its commissioner from 1904 through 1908.
The need arose for a common grading scale when member states of the EEC began operating in the common beef market in 1968 (EEC) No. 805/68 and price reporting to the EC became mandatory. In the UK, the Meat and Livestock Commission ( MLC Services Ltd ) is responsible for the classification of over 80% of the cattle slaughtered in Britain.
The Department of Budget and Management (DBM; Filipino: Kagawaran ng Badyet at Pamamahala) [1] is an executive body under the Office of the President of the Philippines.It is responsible for the sound and efficient use of government resources for national development and also as an instrument for the meeting of national socio-economic and political development goals.
In 2010, approximately 36.9 billion pounds (16,737,558 tonnes) of broilers were sold, for a retail value of $45 billion, based on retail weight sold multiplied by the retail composite price. In 2010, the US exported 6.8 billion pounds, valued at $3.1 billion, about 18% of production.