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Attwater Prairie Chicken National Wildlife Refuge is a federally protected refugium encompassing one of the largest remnants of coastal prairie habitat remaining in southeast Texas, United States, and home to one of the last populations of critically endangered Attwater's prairie chickens, a ground-dwelling grouse of the coastal prairie ecosystem.
Attwater's prairie-chicken has been on the endangered species list since March 1967 when an estimated 1,070 birds were left in the wild. [11] By 2003, fewer than 50 birds remained in the wild. In 1999, The Nature Conservancy decided to permit new drilling close to primary breeding grounds on Texas land owned by the Conservancy.
The center participates in a program to rehabilitate the Attwater's prairie chicken, a small grouse native of the coastal plains of Louisiana and Texas, now one of the most endangered bird species in America. Fossil Rim Wildlife Center and five other zoos initiated a breeding program for the species in 1992.
We braved the long line so you don’t have to — if you can stand waiting to try. Here’s our review of Church’s Texas Chicken.
The largest producer of fresh eggs in the U.S. said Tuesday it had temporarily halted production at a Texas plant after bird flu was found in chickens, and officials said the virus had also been ...
The term "free-range" may be used differently depending on the country and the relevant laws, and is not regulated in many areas. Eggs from hens that are only indoors might also be labelled cage-free, barn, barn-roaming or aviary, following the animal happiness certification policies, also known as "happy chickens" or "happy eggs".
On opening day, the first 34 customers will receive gift cards for free chicken for a year. The cards will be loaded with $10 every week for the year. ... especially the students at nearby Texas ...
The college was renamed in 2022 following a $44 million donation by Gordon and Joyce Davis, the single largest philanthropic donation to Texas Tech. Gordon Davis had served as an associate professor for 10 years in the college, and in 1989 led Texas Tech to the university's first of 16 national championships in meat judging. [6]