Search results
Results from the WOW.Com Content Network
The subsequent loss of rural manpower had a far-reaching effect on both agricultural prices and wage levels and, as a consequence, on the composition of Spanish agriculture. [2] Spain's economic transformation in the 1960s and in the first half of the 1970s caused tremendous outmigration from rural areas. [2]
Agriculture museums in Spain (7 P) Pages in category "History of agriculture in Spain" The following 6 pages are in this category, out of 6 total.
Agriculture terraces were (and are) common in the austere, high-elevation environment of the Andes. Inca farmers using a human-powered foot plough. The earliest known areas of possible agriculture in the Americas dating to about 9000 BC are in Colombia, near present-day Pereira, and by the Las Vegas culture in Ecuador on the Santa Elena peninsula.
Early European Farmers (EEF) [a] were a group of the Anatolian Neolithic Farmers (ANF) who brought agriculture to Europe and Northwest Africa.The Anatolian Neolithic Farmers were an ancestral component, first identified in farmers from Anatolia (also known as Asia Minor) in the Neolithic, and outside of Europe and Northwest Africa, they also existed in Iranian Plateau, South Caucasus ...
While initially a crop of the Indian subcontinent, the cultivation of sugar in the New World had significant effects on Spanish society. New World sugar cultivation added to the growing power of the Spanish and Portuguese economies while also increasing the popularity of slave labor (which had severe impacts on African, American, and European societies).
] Spanish cinema, including within Spain and Spanish filmmakers abroad, has achieved high marks of recognition as a result of its creative and technical excellence. [citation needed] In the long history of Spanish cinema, the great filmmaker Luis Buñuel was the first to achieve universal recognition, followed by Pedro Almodóvar in the
The economy of Hispania, or Roman Iberia, experienced a strong revolution during and after the conquest of the peninsular territory by Rome, in such a way that, from an unknown but promising land, it came to be one of the most valuable acquisitions of both the Republic and Empire and a basic pillar that sustained the rise of Rome.
History of agriculture in Spain (1 C, 6 P) O. Agricultural organisations based in Spain (1 C, 5 P) W. Wineries of Spain (35 P) Pages in category "Agriculture in Spain"