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Two Lancaster County buffet restaurants were voted by USA TODAY readers as two of the best in the country. If you've lived in Central Pennsylvania for long, the choices probably come as little ...
The food side of the business became so successful that the Millers expanded it into the repair shop's space. The business was sold to employees Beatrice and Thomas Strauss in 1948 by the Millers. In 1957 the restaurant would receive its current name "Miller’s Smorgasbord." [1]
A cafeteria with seating for was added to the supermarket in 1982. This was later expanded into a Smorgasbord (buffet) with 300 seats. Subsequesnt expansions saw it moved to its own building and seating expanded to 1,200. [2]
Amish potato salad; Apple butter; Apple dumpling—cored and peeled apple, covered in a pie-crust, dusted with sugar or cinnamon, and baked. Served in a bowl with milk. Sometimes eaten as dessert, but generally a meal in and of itself. Beef or venison jerky; Bova Shankel—a pierogi-type dish of potato dumplings and sauce.
He eventually found a 43-acre (17 ha) [14] non-Amish-owned farm listed for sale in Ronks, 8 mi (13 km) east of Lancaster and about 60 mi (97 km) west of Philadelphia, along the Strasburg Rail Road. [3] He leased the farm for one year with an option to buy. [14] Denlinger needed financing for the project and contacted a Lancaster bank.
Central Market, also known as Lancaster Central Market, is a historic public market located in Penn Square, in downtown Lancaster, Pennsylvania. Until 2005, when it was transferred to a trust, the market was the oldest municipally-operated market in the United States .
An explosion ripped through a hotel in Pennsylvania’s Amish country, leaving one person dead, police said. The blast occurred around 2:30 a.m. Dec. 18 at the Bird-in-Hand Family Inn in Lancaster ...
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