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Certain groups have higher rates of undernutrition, including elderly people and women (in particular while pregnant or breastfeeding children under five years of age). Undernutrition is an increasing health problem in people aged over 65 years, even in developed countries, especially among nursing home residents and in acute care hospitals. [39]
The presence of frailty varies based on the assessment technique, however it is estimated that 4-16% of the population over 65 years old is living with frailty. [ 6 ] Frailty can have impacts on public health due to the factors that comprise the syndrome affecting physical and mental health outcomes.
The causes of malnutrition are complex and multifaceted, with aging processes further contributing to its development. The concerns faced with nutritional markers for the elderly are highlighted by the prevalence and determinants of malnutrition in adults over 65, encompassing factors from age-related changes to disease-related risks.
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Starved child in Somalia. Linked to 1 ⁄ 3 of all child deaths, malnutrition is especially dangerous for women and children. Malnourished women will usually have malnourished fetuses while they are pregnant, which can lead to physically and mentally stunted children, creating a cycle of malnutrition and underdevelopment.
Around the world, 148 million children experience stunted growth, 45 million suffer from wasting, and nearly half of all children who die every year die from malnutrition.
The full title of Target 2.2 is: "By 2030 end all forms of malnutrition, including achieving by 2025 the international agreed targets on stunting and wasting in children under five years of age, and address the nutritional needs of adolescent girls, pregnant and lactating women, and older persons." [21] It has two indicators: [22]
The report notes that 11.2 million older adults spent over 30% of their income on housing in 2021, and only 36.5% of eligible households received federal housing assistance.