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  2. Hungarian wax pepper - Wikipedia

    en.wikipedia.org/wiki/Hungarian_wax_pepper

    Szentesi paprika is a mild pepper, and has PGI status. [9] It is named after the town Szentes.; TV paprika; TV stands for "tölteni való", meaning to-be-stuffed. A top value mild variant eaten raw, used for various dishes, or, as its name suggests, can be used for stuffed paprika, filled with meatball and served with tomato sauce, the taste being similar to lecsó.

  3. List of Capsicum cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_Capsicum_cultivars

    Italian name for crispy pepper, a dry and sweet variety of capsicum annuum typical of the Basilicata region. Pequin: Small Hot Mexico 100,000–140,000 SHU: Also spelled piquín: Piment d'Espelette [18] Pimiento Basque Country (French part) 1,500 - 2,500 SHU: Fresh fruits, plants and seeds are known as "Gorria", dried fruits are called "Piment ...

  4. 24 Types of Peppers Every Cook Should Know (Plus What ... - AOL

    www.aol.com/24-types-peppers-every-cook...

    Also called: hot yellow pepper. Characteristics of Hungarian wax peppers: Hungarian wax peppers are easily confused with banana peppers for their appearance, but they taste much hotter. Their heat ...

  5. List of vegetables - Wikipedia

    en.wikipedia.org/wiki/List_of_vegetables

    Bell pepper: Capsicum annuum 'Bell' Big Jim pepper: Capsicum annuum New Mexico Group: Cayenne pepper: Capsicum annuum 'Cayenne' Friggitello: Capsicum annuum 'Friggitello' Habanero: Capsicum chinense 'Habanero' Hungarian wax pepper: Capsicum annuum 'Hungarian' Jalapeño: Capsicum annuum 'Jalapeño' New Mexico chile: Capsicum annuum New Mexico ...

  6. Banana pepper - Wikipedia

    en.wikipedia.org/wiki/Banana_pepper

    The banana pepper (also known as the yellow wax pepper or banana chili) is an average-sized member of the chili pepper family that has a mild, tangy taste. While typically bright yellow, it is possible for them to change to green, red, or orange as they ripen. [ 1 ]

  7. Capsicum annuum - Wikipedia

    en.wikipedia.org/wiki/Capsicum_annuum

    Capsicum annuum, commonly known as paprika, chili pepper, red pepper, sweet pepper, jalapeño, cayenne, or bell pepper, [5] is a fruiting plant from the family Solanaceae (nightshades), within the genus Capsicum which is native to the northern regions of South America and to southwestern North America.

  8. Hungarian cuisine - Wikipedia

    en.wikipedia.org/wiki/Hungarian_cuisine

    The Hungarian version uses Hungarian wax pepper of the variant TV (meaning to-be-stuffed). Pecsenye: A thin pork steak served with cabbage or in the dish fatányéros (pictured), a Hungarian mixed grill on wooden platter. [8]: 83 Cigánypecsenye: A variant on pecsenye which literally translates as Gypsy roast.

  9. Shop at Walmart, Aldi or Kroger? Check your produce - AOL

    www.aol.com/listeria-recall-produce-including...

    Listeria caused a recall of cucumbers sold at Walmart stores in three states, but that recall has mushroomed into a recall of cucumbers, green beans, cilantro and peppers from Walmart, Aldi ...

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