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By 1936 improved DuPont process control produced batches conforming to published reloading data rather than requiring different charge specifications for each batch; [11] and those propellants have remained in production. Non-conforming batches were used to load commercial and military cartridges following traditional testing procedures.
The C was to indicate the powder burned "cooler" than traditional Improved Military Rifle (IMR) powders. [4] In 1949, he began acquisition of powder salvaged from disassembled Oerlikon 20mm cannon cartridges. This powder resembled IMR 4350 in appearance, and with a slower burning rate, was initially marketed as "4350 Data", and later as 4831. [5]
An IMR smokeless powder for reloading The Hagley Museum in Wilmington, Delaware. IMR Legendary Powders is a line of smokeless powders which are popularly used in sporting and military/police firearm cartridges. The initials 'IMR' stand for Improved Military Rifle powder. IMR powders makes a line of various types of smokeless powder suitable for ...
Santiago Felipe/Getty, Giles Keyte/Universal Pictures 'Wicked' director Jon M. Chu; 'Wicked' stars Cynthia Erivo and Ariana Grande
The Washington Post argued in a new editorial that the benefits of gender-transition treatments for minors like puberty blockers have not been scientifically proven. "Treatment results that look ...
Netflix will have a full house on Christmas Day. Ahead of the streaming platform's first NFL doubleheader on Christmas Day — Pittsburgh Steelers vs. Kansas City Chiefs (1 p.m. ET), followed by ...
The .308 Marlin Express was designed to produce performance similar to the .308 Winchester. This would give lever-action hunters improved performance over their .30-30 Winchester rounds. The table below shows how the rounds compare. Note that reloading data for 160-grain (10 g) bullets for some of the cartridges is not available.
Family members and protesters are set to gather Sunday afternoon at a Cracker Barrel in Maryland, where a group of special education students received what the restaurant later called ...