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  2. Pickle Lovers: You Have to Try These 6 Homemade Pickle Recipes

    www.aol.com/pickle-lovers-try-6-homemade...

    Killer Spicy Garlic Dill Pickles. The name of this recipe alone makes our mouths water. Thai red peppers bring a spicy heat to these pickles, which also highlight classic flavors like dill and garlic.

  3. Refrigerator Pickles Are So Easy To Make - AOL

    www.aol.com/refrigerator-pickles-easy-141300985.html

    Yields: 1 quart. Prep Time: 10 mins. Total Time: 8 hours. Ingredients. 2. English cucumbers, sliced about 1/8 inch thick. 3 tbsp. chopped fresh dill. 1 tsp. mustard seeds

  4. Make This Pickle, Get a Friend for Life - AOL

    www.aol.com/pickle-friend-life-173129324.html

    The recipe said they would be good for at least 10 days, but of course, they didn’t make it that far. Best of all, this recipe is so easy. I grew up in New Bern, North Carolina in what feels ...

  5. Pickling - Wikipedia

    en.wikipedia.org/wiki/Pickling

    Sweet pickles made with fruit are more common in the cuisine of the American South. The pickling "syrup" is made with vinegar, brown sugar, and whole spices such as cinnamon sticks, allspice and cloves. Fruit pickles can be made with an assortment of fruits including watermelon, cantaloupe, Concord grapes and peaches. [19]

  6. Pickled cucumber - Wikipedia

    en.wikipedia.org/wiki/Pickled_cucumber

    A pile of pickled cucumbers. A pickled cucumber – commonly known as a pickle in the United States, Canada and Australia and a gherkin (/ ˈ ɡ ɜːr k ɪ n / GUR-kin) in Britain, Ireland, South Africa, and New Zealand – is a usually small or miniature cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment.

  7. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Pressure canning is the only safe home canning method for meats and low-acid foods. This method uses a pressure canner — similar to, but heavier than, a pressure cooker . A small amount of water is placed in the pressure canner and it is turned to steam, which without pressure would be 212 °F (100 °C), but under pressure is raised to 240 ...

  8. Pickled carrot - Wikipedia

    en.wikipedia.org/wiki/Pickled_carrot

    In Vietnamese culture, pickled carrots are served alongside appetizers including Vietnamese egg rolls, or as an ingredient in recipes such as bánh mì and various soups. In Vietnamese-American markets, pickled carrot and daikon are available to buy in bulk, and in Vietnam, the two pickled vegetables are sold by wet market vendors in small ...

  9. An 8-year-old heart transplant candidate was craving pickles ...

    www.aol.com/news/8-old-heart-transplant...

    Emerson Bayse loves pickles.. The 8-year-old heart transplant candidate got a hankering for the briny bite once she started preparing for her procedure. Many cardiac patients are on fluid ...

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