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Crafted by Puck and Eric Klein, senior vice president of culinary for Wolfgang Puck Catering, the night will feature items from three menus: passed plates and trays, small plate stations, and ...
Puck married Barbara Lazaroff in 1983, with whom he has two sons, Cameron and Byron. [10] They were divorced in 2003. Barbara Lazaroff co-founded the Wolfgang Puck restaurants and continues to play a key role in the business.
Wolfgang Puck is a busy man. He's built an empire out of his fine dining and fast casual restaurants, a cookware line, catering company and many cookbooks. His name is synonymous with the best in ...
Fresh off catering Paris Hilton's lavish wedding, famed chef and restaurateur Wolfgang Puck is joining us now to talk about a cornucopia of things, from the restaurant industry's recovering to his ...
Upcoming projects include the in-development Sahara Hotel and Casino in Las Vegas. Also in 2008, Bolthouse began co-hosting a weekly radio show “Feel My Heat” on Indie 103.1 with Danny Masterson. The show has been rated by Rolling Stone as number one in the Indie category. [9] [10] [11] Bolthouse is also a DJ.
The first menu, including the famous BBQ Chicken Pizza, was developed by Ed LaDou, then the pizza chef at Wolfgang Puck's Spago restaurant. CPK became an immediate success, and the company expanded throughout Southern California. By 1992, there were 26 CPKs. [12] Flax and Rosenfield served as co-CEO and co-chairmen of CPK from 1985 through to ...
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