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  2. Thai cuisine - Wikipedia

    en.wikipedia.org/wiki/Thai_cuisine

    Thai cuisine only became well-known worldwide from the 1960s on, when Thailand became a destination for international tourism and US troops arrived in large numbers during the Vietnam War. The number of Thai restaurants went up from four in the 1970s London to between two and three hundred in less than 25 years.

  3. Ian Kittichai - Wikipedia

    en.wikipedia.org/wiki/Ian_kittichai

    In 2020, Chef Kittichai co-founded the modern casual fine dining restaurant COAST with Michelin-starred chef Richie Lin. [14] COAST is inspired by the vibrant and exquisite seasonal seafood of Taiwan with fundamental touches of Thai flavors. The cuisine aims to create a menu that reflects a diverse use of modern culinary techniques and bold ...

  4. Tommy Tang - Wikipedia

    en.wikipedia.org/wiki/Tommy_Tang

    In 1994, Tang opened a third restaurant in Pasadena, California. [3] All of the restaurants have been closed for almost 25 years. Tang produces a highly regarded Cooking & Travel Series for PBS, with almost 200 shows since 1994. His first cookbook, Modern Thai Cuisine, was released in 1991. It was largely hailed as being the book that ...

  5. List of Thai dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Thai_dishes

    A Thai steamed curry with fish, spices, coconut milk, and egg, steam-cooked in a banana leaf cup and topped with thick coconut cream before serving. Ho mok maphrao on ห่อหมกมะพร้าวอ่อน Steamed seafood curry A Thai steamed curry with mixed seafood and the soft meat of a young coconut, here served inside a coconut.

  6. Culture of Thailand - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Thailand

    The culture of Thailand is a unique blend of various influences that have evolved over time. [1] Local customs, animist beliefs, Buddhist traditions, and regional ethnic and cultural practices have all played a role in shaping Thai culture.

  7. List of Michelin-starred restaurants in Thailand - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    Since then, Michelin Guide Thailand expanded its coverage to Phuket, Phang-Nga, Chiang Mai, and Ayutthaya. In 2023, 4 more provinces in Isan region; Nakorn Ratchasima, Ubon Ratchathani, Udon Thani, and Khon Kaen were added.

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  9. Khanom thuai - Wikipedia

    en.wikipedia.org/wiki/Khanom_thuai

    In the past, the body section will have a light brown color from coconut sugar. However, nowadays, people are applying a variety of ingredients to change different aspects of the desert (taste and looks). For example, by applying pandan leaf, the body will change color to white and by applying butterfly pea, the body will change color to light ...

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