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Agriculture in Sri Lanka. Aerial view of the Southern Province showing the land use patterns of the coastal belt. The primary form of agriculture in Sri Lanka is rice production. Rice is cultivated during Maha and Yala seasons. [1] Tea is cultivated in the central highlands and is a major source of foreign exchange.
The history of Sri Lanka is unique because its relevance and richness extend beyond the areas of South Asia, Southeast Asia and the Indian Ocean. The early human remains which were found on the island of Sri Lanka date back to about 38,000 years ago (Balangoda Man). The historical period roughly begins in the 3rd century BCE, based on Pali ...
The irrigation works in ancient Sri Lanka were some of the most complex irrigation systems of the ancient world. The earliest examples of irrigation works in Sri Lanka date from about 430 BCE, during the reign of King Pandukabhaya, and were under continuous development for the next thousand years. In addition to constructing underground canals ...
Rice production or Paddy production is one of the main productions and staple foods in Sri Lanka. It cultivates in all districts of Sri Lanka during two monsoon seasons. It is estimated that about 708,000 ha (1,750,000 acres) of land uses for paddy. [1] The seasons are called Maha season and Yala season. (Literally, Sinhala word Maha means ...
Sri Lankan people may have started cultivating rice as early as 800 B.C., according to documentary evidence. [1] Further evidence of early rice cultivation is the construction, since 390 B.C., of massive irrigation structures, reservoirs, and interconnected canals.
Sugarcane (Saccharum officinarum) is the only crop cultivated in Sri Lanka for manufacture of sugar. This crop can be growth on well drained soil up to an elevation of about 1,000 m (3,300 ft). Sugarcane has been cultivated in Sri Lanka since 19th century. About three decades ago, in the 1970s Sri Lanka was cultivated in about 25,000 ha (62,000 ...
Department of Agriculture (Sri lanka) The Department of Agriculture (DOA) functions under the Ministry of Agriculture of Government of Sri Lanka is one of the largest government departments with a high profile community of agricultural scientists and a network of institutions covering different agro ecological regions island wide.
Chena is the oldest cultivation method in Sri Lanka, it goes far back as more than 5,000 years.(Before the Anuradhapura Kingdom) [1] [2] it the dry zone, the recovery of a chena plot proceeds through various stages of succession, (active chena, abandoned chena, chena re-growth, scrub with pioneer three species, scrub with secondary tree species, secondary forest, secondary forest with primary ...