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El Torito was founded in 1954 by Larry J. Cano. [2] Cano had served tours in the U.S Army in Europe and Korea, earned a business degree and worked tending bar. In 1954 he was managing a Polynesian restaurant. When the restaurant’s owner died, his widow gave Cano the restaurant.
Another origin was the founding of Acapulco Mexican Restaurant and Cantina in 1960. In 1998, Acapulco became owned by the private equity firm Bruckmann, Rosser, Sherrill & Co., [2] which expanded it into Real Mex Restaurants, acquiring El Torito, Chevy's Fresh Mex and other Mexican full-service chains. [3]
A multi-tenant building was constructed on former parking space adjacent to Macy's, and two new restaurant buildings—intended for upscale restaurants Fig & Olive and Red O—were constructed at the property's southern entrance. [28] Finally, the El Torito Grill became locally-owned restaurant concept Cucina Enoteca in 2014. [29]
Pennsylvania: El Rey. Philadelphia . Warm, Mexican flavors and retro-diner vibes collide at El Rey, one of Philly’s most popular Mexican restaurants. Dinner is the main event, but brunch is also ...
This page was last edited on 24 December 2019, at 07:49 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
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President Trump's threatened tariffs against Mexico, Canada and China went into effect Saturday evening. By slapping a 25% wholesale tariff on both Mexico and Canada at once, Trump is taking a ...
During this period of Grace ownership, Grace also added local Mexican restaurant chain El Torito, Carrows and many others. After years of poor performance, W. R. Grace spun off 145 restaurant locations in a leveraged buyout to Restaurant Enterprises Group, a company composed of Grace managers. [3] [4]