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Westheimer Road and Westheimer Parkway are named after Mitchell (Michael) Louis Westheimer, [13] a prosperous German Jewish immigrant and flour salesman who had settled in Houston in 1859. [ 14 ] [ 15 ] He purchased a 640-acre (260 ha) farm west of Houston's city limits at the time, where Lamar High School and St. John's School are currently ...
Lower Westheimer is an area in Houston, Texas, United States. It is centered on Westheimer Road , and is considered to be East of Shepherd, and West of Midtown. Several historic neighborhoods are partially or completely located within the area including Montrose and Hyde Park.
The following restaurants and restaurant chains are located in Houston, Texas This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources .
For North Indian cuisine, Patel loves sarson ka saag — a Punjabi dish of mustard greens cooked with spices — and the lamb kebabs of Uttar Pradesh.
This temple, originally the sole Hindu temple serving the northern part of Greater Houston, was scheduled to open in 2011. The temple, built for $3 million, is located in a 10,000-square-foot (930 m 2) stone exterior building on an 8-acre (3.2 ha) plot of land along the Woodlands Parkway.
Katz's Deli is a Jewish deli and restaurant with multiple locations in Houston, in the U.S. state of Texas. ... The original restaurant opened along Westheimer in ...
Some Japanese restaurants in Houston are owned by persons of Japanese backgrounds, although the majority are not. There was a restaurant named Tokyo Gardens which stopped operations in 1998; Erica Cheng of the Houston Chronicle wrote that during the period it was active, it "was Houston’s premier Japanese restaurant". [24]
Cordúa, with inspiration from his uncle's restaurant in Managua and despite having no previous experience in the restaurant business, opened his first 130-seat restaurant, Churrascos, on August 8, 1988. [4] Churrascos was an upscale South American-style restaurant. Four months in, Cordúa was ready to give up due to the restaurant losing money.